1
Chemical and organic compositions for use in the manufacture of food and beverages; Plant extracts, other than essential oils, for the food industry; Chemical preparations for use in the food industry; Chemical seasonings [for food manufacture]; Fermentation extract; Chemical products for the preparation of flavourings
29
Broth; Soup concentrates; Preparations for making soup
30
Salts, seasonings, flavourings and condiments; Sauces; Extracts used as flavoring [not essential oils]; Savory food flavourings for food [other than essential oils]; Food flavourings, other than essential oils; Flavour enhancers for food [other than essential oils]; Flavouring syrups; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces
40
Waste treatment [transformation]; Treatment [reclamation] of industrial waste; Treatment and transformation of side streams within the food industry; Food processing; Processing of foodstuffs for use in manufacture; Food and beverage treatment; Processing of organic chemical liquids; Advice, consultation and information services regarding treatment and transformation of side streams within the food industry; Advice, consultation and information services regarding circular production techniques by recycling waste within the food industry; Information and advice regarding processing of proteins
42
Science and technology services; Natural science services; Research of foodstuffs; Research relating to plant breeding; Testing, authentication and quality control; Testing of foodstuffs; Environmental monitoring of waste treatment areas; Consultancy relating to biotechnology; Research relating to biotechnology; Professional advisory services relating to food technology; Technical consultancy in relation to research services relating to foods and dietary supplements; Technical consultancy within the field of circular production technique in the food industry; Software development, programming, and implementation; Industrial analysis and research services; Scientific and technological services and research and development relating thereto; Scientific and technological services relating to production of flavourings; Technological research, Biotechnical research, Engineering development, Biotechnical development; Research and design relating to production of flavourings in the fields of biotechnology and food industry; Industrial analysis and research services in the field of biotechnology; Research on food; Food technology services; Research relating to food production; Quality control services relating to foodstuffs; Testing of research relating to foodstuffs; Services in relation to research, food development, food safety and food quality; Information, advisory and consultancy services relating to biotechnological production of foodstuffs