29
Whipping cream; Whipped cream; Powdered cream; Artificial cream (dairy product substitutes); Butter; Buttercream; Blended butter; Butter preparations; Whey; Milk; Powdered milk; Skimmed milk; Prostokvasha [soured milk]; Organic milk; Rice milk; Soya milk; Goat milk; Sheep milk; Cows' milk; Almond milk for culinary purposes; Coconut milk for culinary purposes; Beverages having a milk base; Flavoured milk; Milk drinks containing fruits; Milk products; Cream [dairy products]; Cheese; Cream cheese; Ripened cheeses; Cheese mixtures; Tofu; Dairy spreads; Cheese spreads; Low fat dairy spreads; Cottage cheese preparations; Curd cheese; Ready grated cheese; Cheese sticks; Mozzarella sticks; Cheese fondue; Cheese dips; Dairy-based dips; Cheese substitutes; Yoghurt; Drinks based on yogurt; Preparations for making yoghurt; Soya yoghurt; Yoghurt made from goats milk; Yoghurt desserts; Flavoured yoghurts; Drinking yogurts; Custard style yoghurts; Desserts made from milk products; Chilled dairy desserts; Meat-based mousses
30
Pastries; Confectionery; Cakes; Biscuits; Tarts; Frozen yogurt cakes; Tiramisu; Chocolate-based fillings for cakes and pies; Chocolate covered cakes; Cereal-based snack food; Cheesecakes; Ice cream; Frappes; Frozen yoghurt [confectionery ices]; Ice milk [ice cream]; Ice milk bars; Ice cream drinks; Ice lollies being milk flavoured; Cocoa beverages with milk; Coffee beverages with milk; Chocolate spreads; Custards [baked desserts]; Cream cakes; Mixtures for making water ices; Sauces for ice cream; Ice cream substitute; Soy-based ice cream substitute; Mixes for making puddings; Puddings; Instant dessert puddings; Preparations for stiffening whipped cream; Cream pies; Salad dressings containing cream; Flavourings for butter; Sauces [condiments]; Cheese sauce; Pasta sauce; Pot pies; Cheese curls [snacks]; Flavourings for cheeses
32
Smoothies; Whey beverages; Sorbets in the nature of beverages; Fruit-based beverages; Fruit flavored soft drinks; Vegetable drinks; Energy drinks; Part frozen slush drinks; Concentrates for use in the preparation of soft drinks; Juices; Grape juice; Vegetable juices [beverages]; Cordials; Fruit nectars, non-alcoholic; Non-alcoholic fruit extracts; Syrups and other non-alcoholic preparations for making beverages; Flavoured waters; Soft drinks