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The Union trademark TEMPLE FOOD was filed as Word mark on 05/02/2023 at the European Union Intellectual Property Office.
It was registered as a trademark on 12/20/2023.
The current status of the mark is "Trademark registered".
| Trademark form | Word mark |
| File reference | 018869519 |
| Application date | May 2, 2023 |
| Publication date | September 12, 2023 |
| Entry date | December 20, 2023 |
| Expiration date | May 2, 2033 |
Trademark owner
Unit 5, Wyvern Industrial Estate
KT3 4PH Beverley Way, New Malden
GB
KT3 4PH Beverley Way, New Malden
GB
Trademark representatives
Gedempt Hamerkanaal 257
1021 KP Amsterdam
NL
goods and services
29
Vegetarian food products principally consisting of meat, fish and poultry substitutes, tofu, seitan, soy plant based or vegetable ingredients; vegetarian and plant based Korean and Asian food products principally consisting of meat, fish and poultry substitutes, tofu, seitan, soy, plant based or vegetable ingredients; tofu, seitan and soy; seitan, tofu or soy preparations namely steaks, cubes, slices, cooked or not, or as ready meals; vegetarian and plant based snack foods and vegetarian and plant based snack food products, namely kale chips, snack foods based on chickpeas; vegetarian and plant based prepared meals principally consisting of meat, fish and poultry substitutes, rice, tofu, seitan, soy plant based or vegetable ingredients; vegetarian and plant based frozen foodstuffs principally consisting of meat, fish and poultry substitutes, rice, tofu, seitan, soy plant based or vegetable ingredients; frozen vegetarian and plant based prepared meals principally consisting of meat, fish and poultry substitutes, rice, tofu, seitan, soy plant based or vegetable ingredients; vegetarian and plant based desserts and vegetarian and plant based mousses principally consisting of diary and milk substitutes; Plant-based cheese products; Plant-based nutritional beverage mixer [milk substitutes]; Plant-based cheese fondue; Vegetarian and plant based cheese; Ready meals based on cheese substitutes; vegetarian and plant based meat substitutes; Vegetarian and plant based cream; Vegetarian and plant based cream cheese; vegan food and vegan food products principally consisting of meat, fish and poultry substitutes, rice, tofu, seitan, soy plant based or vegetable ingredients; vegan Korean and Asian food products principally consisting of meat, fish and poultry substitutes, rice, tofu, seitan, soy plant based or vegetable ingredients; vegan snack foods and vegan snack food products namely kale chips and snack foods based on chickpeas; vegan prepared meals principally consisting of meat, fish and poultry substitutes, rice, tofu, seitan, soy plant based or vegetable ingredients; vegan frozen foodstuffs principally consisting of meat, fish and poultry substitutes, rice, tofu, seitan, soy plant based or vegetable ingredients; frozen vegan prepared meals principally consisting of meat, fish and poultry substitutes, rice, tofu, seitan, soy plant based or vegetable ingredients; vegan desserts and vegan mousses principally consisting of diary and milk substitutes; dairy product substitutes; Milk substitutes; Milk substitute based beverages; Yogurt replacements; Yogurt substitutes containing coconut milk as a base; Yogurt replacements and drink yogurt replacements containing coconut extracts; Cheese mix of dairy product substitutes; Cheese substitutes; Cheese fondue made from cheese substitutes; Vegan cheese; Prepared meals containing cheese substitutes; Artificial cream (dairy product substitutes); Dairy substitutes; Meat substitutes; Formed textured vegetable protein for use as a meat substitute; Vegetable-based meat substitutes; Margarine substitutes; Poultry substitutes; Prepared meals consisting primarily of meat substitutes; Sour cream substitutes; Snack foods based on beans; Fruit, nut, cheese, cream cheese and plantbased spreads; Non-dairy spreads principally consisting of diary and milk substitutes; Butter substitutes; Butter made from nuts; Butter made from beans; Vegetable and plant- based meat substitutes; Nut paste spreads; Vegan cream; Vegan cream cheese; Yoghurt with fats of plant origin; Desserts based on milk substitutes; Cream substitutes with fats of plant origin; Prepared meals consisting principally of vegetables and meat substitutes
30
Vegetarian and plant based food and food products, namely, soya sauce, soya flour, Kombu soy sauce, soya bean paste [condiment], snack food products made from soya flour, seasoned soy sauce (Chiyou), Koreansk sojasauce (ganjang), soy-based ice cream substitute, soya based ice cream products, bread with soy bean and Doenjang [condiment]; pasta with vegetarian and/or vegan fillings; vegetarian and/or vegan pies; meat substitute pies; vegetarian and plant based Korean and Asian food products namely soya sauce, soya flour, Kombu soy sauce, soya bean paste [condiment], snack food products made from soya flour, seasoned soy sauce (Chiyou), Koreansk sojasauce (ganjang), soy-based ice cream substitute, soya based ice cream products, bread with soy bean and Doenjang [condiment]; vegetarian baked goods, namely, vegetarian confectionery, vegetarian chocolate, vegetarian candy bars and vegetarian desserts; vegetarian and plant based sauces; vegetarian and plant based noodles; vegetarian and plant based snack foods and snack food products, namely, vegetarian popcorn and vegetarian confectionary snack foods; vegetarian and plant based salad dressings and vegetarian and plant based condiments; plant based frozen foodstuffs namely frozen vegetarian confectionary, sweets, ice cream and cakes; vegetarian and plant based prepared meals consisting principally of rice and pasta; vegetarian and plant based prepared pizza meals; vegetarian and plant based cakes; vegetarian and plant based hot chocolate; vegetarian and plant based ice cream; vegetarian and plant based biscuits; vegan food and food products namely, soya sauce, soya flour, Kombu soy sauce, soya bean paste [condiment], snack food products made from soya flour, seasoned soy sauce (Chiyou), Koreansk sojasauce (ganjang), soy-based ice cream substitute, soya based ice cream products, bread with soy bean and Doenjang [condiment]; vegan Korean and Asian food products namely, soya sauce, soya flour, Kombu soy sauce, soya bean paste [condiment], snack food products made from soya flour, seasoned soy sauce (Chiyou), Koreansk sojasauce (ganjang), soy-based ice cream substitute, soya based ice cream products, bread with soy bean and Doenjang [condiment]; vegan sauces; vegan noodles; vegan snack foods and snack food products namely, vegetarian popcorn and vegetarian confectionary snack foods; vegan salad dressings and vegan condiments; vegan frozen foodstuffs namely frozen vegetarian confectionary, sweets, ice cream and cakes; vegan prepared meals consisting principally of rice and pasta; vegetarian and plant based prepared pizza; vegan cakes; vegan hot chocolate; vegan ice cream; vegan biscuits
32
Non-alcoholic vegan beverages and vegan drinks; plant based beverage and plant based drinks; non-alcoholic vegetarian beverages
33
Alcoholic vegan and plant based beverages; alcoholic vegetarian beverages
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| February 26, 2024 | Change Representative, Published |
ID: 11018869519