29
Milk substitutes; Plant-based milk substitutes; yoghurt substitutes; Plant-based yoghurt substitutes; Cheese substitutes; Plant-based cheese substitutes; cream alternatives and substitutes; Sour cream substitutes; Imitation cream; Butter substitutes; Coconut butter; Seed butters; Butter made of nuts; Almond butter; Vegetable-based spreads; Fat-containing mixtures for bread slices; Artificial milk based desserts; Artificial milk based desserts; Snacks based on milk substitutes; Potato-based snack foods; Tofu-based snacks; Snack foods based on vegetables; Snack foods based on legumes; Vegetable juices for cooking; Meat substitutes; Fish substitutes; Plant drinks; nut-based beverages; Oat based drinks; Oat milk; almond based beverages; Almond milk-based beverages; Almond milk; Lupin-based beverages; Pea based beverages; Soy-based beverages; Soya milk; Nutrient-enriched beverages; hemp milk; Coconut milk; All the aforesaid beverages being milk substitutes
30
Bakery goods; Confectionery; Ready meals consisting predominantly of preparations made from cereals, pasta or rice, The aforesaid goods included in class 30; Ice cream; Non-dairy ice cream; Ice cream substitute; Edible ices; Puddings; Mousse confections; Dessert souffles; Rice-based desserts or cereal based desserts; Boiled sweets; Snack food, being predominantly based on cereal, pasta or rice; Sauces [condiments]; Flavourings, other than essential oils, for beverages
32
Non-alcoholic beverages; Non-alcoholic flavored carbonated beverages; plant based beverages; beverages based on nuts; oat-based beverages; almond based beverages; Lupin-based beverages; Pea based beverages; Isotonic beverages; Soy beverages; Nutritionally fortified beverages; None of the aforesaid beverages being milk substitutes