29
Meat and meat products, Meat spreads; Fish, seafood and molluscs, not live; Dairy products and dairy substitutes; Cheese; Birds eggs and egg products; Edible oils and fats; Processed fruits, fungi, vegetables, nuts and pulses; Jellies, jams, compotes, fruit and vegetable spreads; Soups and stocks, meat extracts
30
Salts, seasonings, flavourings and condiments; Savory sauces, chutneys and pastes; Baked goods, confectionery, chocolate and desserts; Bread and pastry products; Sweetmeats; Sugar, natural sweeteners, Sweet products for coating and sweet fillings; Syrups and treacles; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Dried and fresh pastas, noodles and dumplings; Grains [cereals]; Flour of rice and Breakfast cereals; Yeast and leavening agents; Doughs, batters, and mixes therefor