29
Pre-packaged dinners consisting primarily of seafood; Casseroles [food]; Broth [soup]; Chili con carne; Stews; Falafel; Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Processed fruits, fungi, vegetables, nuts and pulses; Broth; Instant soup; Vegetable stock; Instant miso soup; Consommes; Antipasto salads; Shepherd's pie; Chowder; Dolmas; Steamed egg hotchpotch; Prepared entrees consisting primarily of seafood; Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi); Chia seed oil for food; Extra virgin olive oil for food; Spiced oils; Blended oil [for food]; Stock cubes; Stock in the form of granules; Soups; Mixes for making broths; Meat; Meat substitutes; Prepared meat dishes; Caesar salad; Vegetables, dried; Dried soya beans; Dried beans; Dried lentils; Dried dates; Dried olives; Dried nuts; Vegetable powders; Vegetable pastes; Prepared vegetable dishes; Dishes of fish; Ready cooked meals consisting primarily of chicken; Ready cooked meals consisting primarily of turkey
30
Snack food products made from potato flour; Snack food products consisting of cereal products; Snacks manufactured from muesli; Buckwheat jelly (Memilmuk); Grain-based chips; Crisps made of cereals; Cereals; Dried and fresh pastas, noodles and dumplings; Preparations made from cereals; Potato flour; Chickpea flour; Carbohydrate preparations for food; Food preparations based on grains; Lentil flour; Maltodextrins for nutritional use [other than medical]; Cereal bars and energy bars; Snack foods prepared from maize; Packaged tea [other than for medicinal use]; Buckwheat tea; Chili pepper paste being condiment; Chili paste for use as a seasoning; Gravy mixes; Ready-made sauces; Vegetable pulps [sauces - food]; Bulgur; Dried cumin seeds; Cumin powder; Linseed for culinary purposes [seasoning]; Prepared rice; Instant noodles; Dried pasta; Dried noodles; Dry seasonings; Rice based dishes; Meals consisting primarily of pasta; Meals consisting primarily of rice; Seasonings for instant-boiled mutton; Buckwheat flour; Buckwheat pasta; Buckwheat noodles; Buckwheat, processed; Flour of millet; Processed sorghum; Quinoa, processed; Porridge oats; Oatmeal; Oat flakes; Processed oats; Natural starches for food