14
Jewels, Key rings and key chains, and charms therefor; Time instruments
18
Umbrellas and parasols; Travel luggage, Casual bags, Satchels and other holders
21
Tableware, cookware and containers; Glasses, drinking vessels and barware
25
Headgear; Baseball caps; Hats; Visors (headgear); Clothing; Tee-shirts; Trousers; Gowns; Skirts; Jackets [clothing]; Sport coats; Coats; Kimonos; Tabards; Ponchos; Neckerchiefs; Neck scarves [mufflers]; Footwear; Espadrilles; Sneakers; Sneakers; Deck shoes
29
Meat, including meat spreads, Fish, seafood and molluscs, not live, Fish and seafood and shellfish spreads, Poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Eggs; Milk and milk products, Dairy products and dairy substitutes, including cheese; Edible oils and fats; Birds eggs and egg products; Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Soups and stocks, meat extracts; Prepared insects and larvae; Sausage skins and imitations thereof; prepared meals consisting mainly of vegetables; Cooked ready meals based on vegetables; Prepared meals containing [principally] eggs; Prepared dishes consisting primarily of meat; Prepared foods consisting principally of fish; Desserts made from milk products; Dairy puddings; Chilled dairy desserts
30
Savoury snacks; Salts, seasonings, flavourings and condiments; Savory sauces, chutneys and pastes; Pastry and confectionery; Chocolate; Rice-based pudding dessert; Puddings; Prepared desserts [pastries]; Prepared desserts [chocolate based]; Bread, biscuits, cakes, Tarts and biscuits; Sweets (candy), candy bars and chewing gum; Cereal bars and energy bars; Sugars, natural sweeteners, sweet coatings and fillings, bee products for culinary purposes, including syrup and treacle; Sweet glazes and fillings; Ice, ice cream, frozen yogurt [edible ices], sherbets [ices]; Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Dried and fresh pastas, noodles and dumplings; Cereals; Rice; Flour; Breakfast cereals, porridge and grits; Yeast and leavening agents; Doughs, batters, and mixes therefor; Prepared meals consisting mainly of pasta; Prepared meals mainly consisting of rice; prepared noodle-based dishes; Rice-based prepared meals
43
Rental of furniture, linens, table settings, and equipment for the provision of food and drink; Providing of food and drink, catering; Providing temporary accommodation, Hotels, hostels and boarding houses, holiday and tourist accommodation; Provision of event facilities and temporary office and meeting facilities