29
Yoghurt; Flavoured yoghurts; Drinking yogurts; Yogurt drinks; Fruit flavoured yoghurts; Soya yoghurt; Drinks based on yogurt; Preparations for making yoghurt; Yoghurt made from goats milk; Custard style yoghurts; Yoghurt desserts; Low fat yoghurts; Milk; Curd; Powdered milk; Flavoured milk; Albumin milk; Buttermilk; Prostokvasha [soured milk]; Cows' milk; Milk substitutes; Almond milk; Goat milk; Sheep milk; Rice milk; Whey; Condensed milk; Beverages having a milk base; Milk beverages, milk predominating; Hemp milk used as a milk substitute; Dry whey; Flavoured milk beverages; Milk tea, milk predominating; Coconut milk; Oat milk; Peanut milk; Milk drinks containing fruits; Koumiss [milk beverage]; Almond milk for culinary purposes; Peanut milk for culinary purposes; Coconut milk for culinary purposes; Powdered milk for food purposes; Powdered goat milk; Milk beverages with cocoa; Powdered soya milk; Milk-based snacks; Milk-based beverages containing coffee; Beverages made from or containing milk; Flavoured milk powder for making drinks; Coconut milk used as beverage; Rice milk for culinary purposes; Cocoa flavored milk beverages; Chilled dairy desserts; Milk-based beverages containing fruit juice; Dairy-based whipped topping; Oat-based beverages [milk substitute]; Milk-based beverages flavored with chocolate; Cottage cheese; Drinks made from dairy products; Coconut milk-based beverages; Dairy-based beverages containing oats; Almond milk-based beverages; Low fat dairy spreads; Soya-based beverages used as milk substitutes; Milk products; Cream [dairy products]; Dairy puddings; Dairy-based dips; Desserts made from milk products; Powdered cream; Milk ferments for culinary purposes; Dairy spreads; Smetana [sour cream]; Whipped cream; Whipping cream; Sour cream substitutes; Coffee cream in the form of powder; Artificial cream (dairy product substitutes); Double cream; Buttercream; Butter; Savory butters; Concentrated butter; Clarified butter; Butter with herbs; Garlic butter; Butter for use in cooking; Coconut butter; Butter oil; Honey butter; Butter preparations; Cheese; Cream cheese; Cheese mixtures; Ripened cheeses; Processed cheese; Blue cheese; Soft white cheese; Smoked cheese; Strained cheese; Blended cheese; Truffle cheeses; Tofu; Curd cheese; Cheese powder; Cheese containing herbs; Cheese fondue; Mould-ripened cheese; Hard cheese; Soft cheese; Strained soft white cheeses; Sheep cheese; Goat cheese; Cheese dips; Low fat cheese
30
Ice cream; Frozen yoghurt [confectionery ices]; Ice milk [ice cream]; Edible ices; Confectionery ices; Ice cream stick bars; Ice cream confectionery; Ice cream mixes; Ice confectionery; Ice cream gateaux; Iced cakes; Soft ices; Binding agents for ice cream; Powders for making ice cream; Fruit ices; Ices and ice; Ice cream desserts; Frosting mixes; Frozen lollipops; Ice, ice creams, frozen yogurts and sorbets; Sauces for ice cream; Ice cream with fruit; Ice creams containing chocolate; Cones for ice cream; Truffle ices; Sorbet mixes [ices]; Ice creams flavoured with chocolate; Organic binding agents for ice cream; Mixtures for making ice cream confections; Edible fruit ices; Aromatic preparations for ice-creams; Frozen confectionery containing ice cream; Sorbets [water ices]; Ice cream sandwiches; Non-dairy ice cream; Mixtures for making water ices; Ice cream cone mixes; Soya based ice cream products; Ice cream drinks; Dairy ice cream; Parfaits; Instant ice cream mixes; Yoghurt based ice cream [ice cream predominating]; Ice milk bars; Soy-based ice cream substitute; Sherbets [confectionery]; Mixtures for making ice cream products; Natural flavourings for use in ice cream [other than etheric essences or essential oils]; Frozen yogurt cakes; Frozen yogurt confections; Milk tablet candy; Ice lollies containing milk; Milk chocolates; Cocoa beverages with milk; Coffee beverages with milk; Ice lollies being milk flavoured; Frozen dairy confections; Chocolate beverages with milk; Dulce de leche; Milk chocolate bars; Non-medicated confectionery having a milk flavour; Chocolate-based beverages with milk; Coffee-based beverage containing milk; Milk chocolate teacakes; Dairy confectionery; Cream pies; Pastries containing creams and fruit; Salad dressings containing cream; Preparations for stiffening whipped cream; Truffle cream sauces; Custard; Cream cakes; Frozen custards; Cream buns; Sponge cakes; Flavourings for butter; Petit-beurre biscuits; Flavourings for cheeses; Cheese sauce; Cheese curls [snacks]; Cheesecakes