29
Meat; Fish; Poultry; Game; Meat extracts; Soups and stocks, meat extracts; Processed vegetables; Prepared fruits; Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Tomato preserves; Canned meat; Fish, tinned [canned (Am.)]; Vegetables, tinned [canned (Am.)]; Fruits, tinned [canned (Am.)]; Preserves, pickles; Milk; Milk products; Dairy products and dairy substitutes; Vegetable juice concentrates for food; Fruit juices for cooking; Birds eggs and egg products; Oils and fats; Soup pastes; Potato-based dumplings; Vegetables, dried; Preserved fruits; Dried fruit; Vegetables, cooked
30
Dried pasta; Pasta containing stuffings; Farinaceous food pastes; Fresh pasta; Puff pastry; Sour dough; Pizza dough; Pasta sauce; Pasta sauce; Meat gravies; Pastries consisting of vegetables and meat; Pastries consisting of vegetables and poultry; Pasta containing stuffings; Vegetable concentrates used for seasoning; Sugar; Honey; Rice; Flour; Cereals; Processed grains; Cereals for use in making pasta; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Foodstuffs made from cereals; Pasta containing stuffings; Pasta containing eggs; Gnocchi; Prepared meals containing [principally] pasta; Pasta dishes; Vegetable-based seasonings for pasta; Pasta-based prepared meals; Bread; Bakery goods; Sponge cake; Sweetmeats [candy]; Edible ices; Sponge cake; Spices; Flavourings for foods; Vinegar; Pesto [sauce]; Preparations for making up into sauces; Salt; Dried pasta
35
Retail services relating to food; Retail services relating to delicatessen products; Business administration; Business management; Retail services in relation to bakery products; Business advice relating to franchising
43
Serving food and drinks; Take-out restaurant services; Serving food and drink for guests in restaurants