29
Dates; Meat, charcuterie, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies; Jams; Compotes; Eggs; Milk and milk products; Edible oils and fats; Edible nuts; Prepared nuts; Snack foods based on nuts; Processed fruits, fungi and vegetables (including nuts and pulses); Prepared pistachio; Vegetables, dried; Dried fruit products; Snack mixes consisting of dehydrated fruit and processed nuts; Olives, preserved; Dried pulses; Processed Pulses; Snack foods based on legumes
30
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals, bread, pastry and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice [frozen water]; Coated nuts [confectionery]; Candy cake; Non-medicated confectionery products; Confectionery; Pulse flour for food
31
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; Raw and unprocessed grains and seeds; Fresh fruits and vegetables; Garden herbs, fresh; Fresh pulses