29
Meat; Fish; Poultry, not live; Game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies; Jams; Compotes; Eggs; Milk; Milk products; oils; Soybean oil; Soya yoghurt; Edible fats; Prepared nuts; Soya milk [milk substitute]; Milk of almonds for culinary purposes; Drinks made from dairy products; Peanut milk for culinary purposes; Coconut milk for culinary purposes; Coconut oil; Flaxseed oil for culinary purposes; Corn oil; Palm kernel oil for food; Palm oil for food; Sesame oil; Edible oils; Olives, preserved; Garlic [preserved]; Albumen for culinary purposes; Alginates for culinary purposes; Ground almonds; Tuna fish; Milk shakes; Bacon; Preparations for making bouillon; Stock; Pork; Preserved meat; Meat, tinned [canned (Am)]; Onions, preserved; Sauerkraut; White of eggs; Coconut, desiccated; Broth concentrates; Soups; Whipped cream; Croquettes; Dates; Pickles; Vegetable salads; Weed extracts for food; Fish fillets; Gelatine; Meat jellies; Sunflower oil for food; Soya beans, preserved, for food; Beans, preserved; Powdered eggs; Hummus [chickpea paste]; Ham; Vegetable juices for cooking; Lecithin for culinary purposes; Lentils, preserved; Peanuts, prepared; Cocoa butter; Margarine; Black pudding; Mousses (Fish -); Mousses (Vegetable -); Cream [dairy products]; Olive oil for food; French fries; Raisins; Tahini [sesame seed paste]; Liver pâté; Pectin for culinary purposes; Gherkins; Fish; Fish, preserved; Salted fish; Canned fish; Foods made from fish; Charcuterie; Tomato purée; Cheese products; Salted meats; Sausages; Salmon; Sardines; Suet for food; Sunflower seeds, prepared; Mushrooms, preserved; Soup (Preparations for making -); Soups; Tofu; Tomato juice for cooking; Tripe; Truffles, preserved
30
Coffee; Tea; Cocoa; Artificial coffee; Rice; Tapioca; Sago; Flour and preparations made from cereals; Bread; Pastries and confectionery; Edible ices; Sugar; Honey; Golden syrup; Yeast; Salt; Mustard; Vinegar; Herb-sauces; Spices; Ice; Ices; Marinades; Peppers [seasonings]; Capers; Seaweed [condiment]; Farinaceous foods; Dressings for salad; Aromatic preparations for food; Oat-based food; Crushed oats; Husked oats; Oatmeal; Saffron [seasoning]; Palm sugar; Cereal bars; High-protein cereal bars; Stick liquorice [confectionery]; Cocoa-based beverages; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Rusks; Buns; Puddings; Cocoa; Cinnamon [spice]; Barley meal; Barley (Crushed -); Husked barley; Cereals; Beer vinegar; Chocolate; Cloves [spice]; Noodle-based prepared meals; Condiments; Oat flakes; Chips [cereal products]; Maize flakes; Whipped cream (Preparations for stiffening -); Custard; Cream of tartar for culinary purposes; Turmeric; Curry [spice]; Couscous [semolina]; Sweetmeats; Sweeteners (Natural -); Pies; Pasties; Spaghetti; Thickening agents for cooking foodstuffs; Malt extract for food; Starch for food; Leaven; Ferments for pastes; Noodles; Vermicelli [noodles]; Wheat germ for human consumption; Glucose for culinary purposes; Gluten prepared as foodstuff; Waffles; Bean meal; Garden herbs, preserved [seasonings]; Infusions, not medicinal; Royal jelly; Ginger [spice]; Catsup; Yeast; Flaxseed for human consumption; Macaroni; Maize flour; Maize, milled; Maize, roasted; Malt for human consumption; Maltose; Dough; Mayonnaise; Marzipan; Molasses for food; Mustard meal; Mousses (Chocolate -); Mousses (Dessert -) [confectionery]; Muesli; Nutmeg; Potato flour; Almond paste; Soya bean paste [condiment]; Farinaceous food pastes; Meat pies; Rice cakes; Lozenges [confectionery]; Pesto [sauce]; Pepper; Allspice; Pizza; Cake powder; Pralines; Cake frosting [icing]; Pastries; Bee glue; Quiches; Ravioli; Rice-based snack food; Cereal-based snack food; Liquorice [confectionery]; Spring rolls; Popcorn; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Flavorings, other than essential oils; Celery salt; Cooking salt; Salt for preserving foodstuffs; Soya sauce; Tomato sauce; Sauces for use with pasta; Sandwiches; Seasonings; Semolina; Hominy grits; Soya flour; Sushi; Tabbouleh; Tacos; Tapioca flour; Tarts; Iced tea; Tortillas; Pancakes; Vanilla flavourings for culinary purposes
32
Beer; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Vegetable drinks and juices; Beverages based on almonds, other than milk substitutes; Beverages based on hazelnuts, other than milk substitutes; Beverages based on coconut, other than milk substitutes; Beverages based on oats, other than milk substitutes; Rice-based beverages, other than milk substitutes; Soya-based beverages, other than milk substitutes