29
Casseroles [food]; Snack foods based on vegetables; Snack foods based on nuts; Onion rings; Frozen appetizers consisting primarily of seafood; Frozen appetizers consisting primarily of chicken; Potato sticks; Nut-based food bars; Bisques; Bombay mix; Bouillon; Soups; Stock [prepared]; Ox bone based broth (seolleongtang); Beef bouillon; Spicy beef broth (yukgaejang); Fish stock; Chicken stock; Veal stock; Vegetable stock; Broth [soup]; Filled potato skins; Dairy puddings; Caesar salad; Roast chestnuts; Processed fruits, fungi and vegetables (including nuts and pulses); Oils and fats; Fish, seafood and molluscs; Dairy products and dairy substitutes; Birds eggs and egg products
30
Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Ice, ice creams, frozen yogurts and sorbets; Baked goods, confectionery, chocolate and desserts; Salts, seasonings, flavourings and condiments; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Prepared savory foodstuffs made from potato flour; Prepared foodstuffs in the form of sauces; Filled baguettes; Baozi [stuffed buns]; Flapjacks; Chocolate-based ready-to-eat food bars; Pizza bases; Pre-baked pizzas crusts; Onion biscuits; Rice biscuits; Soft pretzels; Brioches; Burritos; Calzones; Chalupas; Cheeseburgers [sandwiches]; Corn kernels being toasted; Chimichanga; Tortilla chips; Chow mein; Chow mein [noodle-based dishes]; Prawn crackers; Pretzels; Rice crackers; Crackers flavoured with cheese