The displayed mark can be extended. Click here, to extend trademark protection for a further 10 years.
Protect this trademark from copycats!
With our trademark monitoring alerts, you are automatically notified by email about copycats and free riders.
The Union trademark Nude Protein was filed as Word mark on 03/27/2015 at the European Union Intellectual Property Office.
It was registered as a trademark on 09/02/2015.
The current status of the mark is "Trademark registered".
5Protein dietary supplements; Dietary supplements and dietetic preparations; Dietary and nutritional supplements; Nutraceuticals for use as a dietary supplement; Fibre (Dietary -); Dietary supplements for humans; Nutritional supplements; Health food supplements for persons with special dietary requirements; Protein dietary supplements; Dietary fiber to aid digestion; Nutritional supplement meal replacement bars for boosting energy; Casein dietary supplements; Dietary supplements and dietetic preparations
29Dairy products and dairy substitutes; Whey; Dry whey; Dairy products and dairy substitutes; Dairy puddings; Desserts made from milk products; Nut-based food bars
30Sugars, natural sweeteners, sweet coatings and fillings, bee products; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Sweeteners (Natural -); Polysaccharides for use as food for human consumption; Maltose; Modified pregelatinized starches for food [not medical]; Malt for human consumption; Modified starches for food [not medical]; Starches for dietetic purposes [other than pharmaceutical]; Baked goods, confectionery, chocolate and desserts; Coffee, teas and cocoa and substitutes therefor
32Non-alcoholic beverages
Trademark history
Date
Document number
Area
Entry
August 29, 2024
Extension, Notification of expiry of trade mark
January 31, 2023
Change Representative, Published
September 15, 2022
Transfer / Change of address, Published
June 4, 2019
Change Representative, Published
August 20, 2015
Change Representative, Registered
ID: 11013883434
We use cookies to store your preferences and statistics and to improve our content. By clicking "Accept All" you accept the use of cookies.