CARLA PER LA PASTA Logo (EUIPO, 02/20/2015)
EUIPOProtect this trademark from copycats!
With our trademark monitoring alerts, you are automatically notified by email about copycats and free riders.
The Union trademark CARLA PER LA PASTA was filed as Figurative mark on 02/20/2015 at the European Union Intellectual Property Office. The current status of the mark is "Application withdrawn".
Logodesign (Wiener Klassifikation)
#Squares #One quadrilateral #Quadrilaterals containing other inscriptions #Quadrilaterals with dark surfaces or parts of surfaces #Quadrilaterals containing one or more rounded corners
| Trademark form | Figurative mark |
| File reference | 013756655 |
| Application date | February 20, 2015 |
| Publication date | February 27, 2015 |
Trademark owner
VIA DELLA REPUBBLICA 11/A
20124 MILANO
IT
20124 MILANO
IT
Trademark representatives
Viale Cavallotti, 13
60035 Jesi (Ancona)
IT
Objection / Complaint
04/01/2015: Likelihood of confusion
Unfair advantage /detriment to distinctiveness or repute
Applicant
FRATELLI CARLI S.P.A. S.B.
goods and services
29
Edible oils and fats; Olive oil; Extra-virgin olive oil; Groundnut oil; Corn oil; Corn oil; Soybean oil; Cooking fats; Corn fats; Beef fat; Vegetable fats for cooking; Preserved, frozen, dried and cooked fruits and vegetables; Dried truffles [edible fungi]; Truffles, preserved; Mushrooms, prepared; Mushrooms, preserved; Olives, [prepared]; Olives, preserved; Olives, [prepared]; Olive paste; French fries; Pickles; Processed vegetables; Preserved vegetables; Dried pulses; Vegetables, cooked; Canned pulses; Vegetable preserves; Canned vegetables; Edible seeds; Soya [prepared]; Soy-based snack foods; Soup pastes; Soup mixes; Canned soups; Mixes for making soup; Soup cubes; Frozen prepared meals consisting principally of vegetables; Canned vegetables; Tomato preserves; Vegetable juices for cooking; Prepared fruits; Fruit paste; Fruit jellies; Fruit, stewed; Fruit pulp; Fruit preserves; Fruit spread; Fruit chips; Fruit desserts; Canned fruits; Fruit salads; Fruit-based snack food; Milk shakes; Fruit paste; Jellies, jams, compotes, fruit and vegetable spreads; Jams; Eggs; Milk; Milk products; Cheese products; Cream cheese; Cream cheese; Yoghurt; Meats; Poultry; Game; Meats; Frozen meat; Mincemeat [chopped meat]; Croquettes; Hamburgers; Hotdog sausages; Vegetarian sausages; Meat extracts; Pie fillings of meat; Meat substitutes; Prepared meat dishes; Frozen meat products; Meat, preserved; Fish, seafood and molluscs; Frozen fish; Fish preserves; Processed fish; Frozen cooked fish; Fish and seafood spreads; Foods made from fish; Chowder; Extracts of vegetables [juices] for cooking; Vegetable extracts for food
30
Farinaceous food pastes; Fresh pasta; Dried pasta; Pasta containing eggs; Wholemeal pasta; Pasta containing stuffings; Pasta containing stuffings; Puff pastry; Deep frozen pasta; Pasta preserves; Ready-made dishes containing pasta; Canned pasta foods; Pasta salad; Flour; Cereal seeds, processed; Cereals; Bakery goods; Bread; Baps; Pizza; Pizza crusts; Pizza dough; Pies; Crackers; Vinegar; Condiments; Vegetable-based seasonings for pasta; Meat gravies; Meat gravies (sauces); Sauces [condiments]; Mixes for preparing sauces; Mixes for preparing sauces; Aromatic preparations for food; Cooking essences; Pastry confectionery; Cake dough; Cake dough; Flavourings for cakes; Pastry dough; Sweeteners (Natural -); Edible ices; Honey; Syrups and treacles; Yeast; Baking powder; Ice; Spices; Salt; Mustard; Coffee; Artificial coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago
31
Fresh vegetables; Fresh fruits; Truffles, fresh; Mushrooms, fresh; Unprocessed mushrooms; Fresh vegetables; Fresh pulses; Lentils, fresh; Raw cereals [unprocessed]; Cereal seeds, unprocessed; Barley (Unprocessed -); Pearl barley [in the husk]; Unprocessed grains for eating; Beans, fresh; Peas, fresh; Unprocessed olives; Potatoes, fresh; Lettuce, fresh; Fresh wheat; Malt; Fresh soya beans; Oats; Plant seeds; Grains and agricultural, horticultural and forestry products not included in other classes
ID: 11013756655