1
Artificial sweeteners, including liquid and dry sweeteners, low calorie sweeteners, including liquid and dry sweeteners; Artificial sweetening substances; Artificial sweetening preparations; polyols, liquid sorbitol, sucralose; saccharin; starch; chemical substances for preserving foodstuffs; acidulates; citric acid, and salts thereof, for use as an ingredient in food; tartaric acid, and salts thereof, for use as an ingredient in food; malic acid, and salts thereof, for use as an ingredient in food; fumaric acid, and salts thereof, for use as an ingredient in food; anti-ferments for liquors; preservatives and finings for beer and wine; food and drink clarifiers; ferments; neutralizers for fermenting liquors; alcohols; ethanol; preparations for tenderising foodstuffs, flocculating agents, being chemical substances for use in sugar manufacturing processes; compost; biological additives for converting crops into compost; chemical products for the conditioning of compost; compost mixtures enriched with organic substances; compost mixtures of mineral-based material in particulate form; composting agents, additives and supplements for composts
30
Table syrups; Golden syrup; glucose syrup; inverted syrup; partially inverted syrup; maple syrup; maple flavoured syrups; food products containing syrup; cakes containing golden syrup; biscuits containing golden syrup; treacle tarts; flapjacks; pies and puddings; confectionery containing golden syrup; food products containing golden syrup; fructose syrup for use in the manufacture of foods; fruit flavoured syrups; molasses and syrup for food; molasses spread; molasses syrup for food; Flavorings for beverages; sugar; preparations made from sugar; inverted sugar; partially inverted sugar; liquid sugar; carbohydrate based preparations for foods; carbohydrate preparations for food; natural sweeteners and sugar substitutes for use in foods and beverages; cocoa; rice; tapioca; sago; flour and preparations made from cereals; bread; pastry; ices; honey; treacle; salt; mustard; vinegar; sauces; spices; iced confectionery and confectionery preparations; dessert toppings; chocolate; sweets; biscuits and cakes but not including liquorice; yeast; starch for food; sauces, sauces [condiments]; Fruit coulis [sauces]; confectionery; natural sweetening materials and compositions; natural sweetening materials consisting predominately of cane sugar for foodstuffs; natural sweetening substances
32
Golden syrup for making beverages (non-alcoholic); beverages containing golden syrup (non-alcoholic); beverages containing, or consisting of, sweetening materials; Preparations for making beverages; non-alcoholic beverages made from syrups; syrup for making beverages; syrup powder for beverages; brewed malt beverages (non-alcoholic); malt based preparations for making beverages; preparations for making the aforementioned beverages