29
Eggs; milk and milk products, in particular yoghurt, butter, kefir (milk beverage), buttermilk, buttercream, curd, cheese and fresh cream cheese, whipped cream, cream and sour cream; condensed milk, whey, non-alcoholic milk and mixed milk beverages (milk predominating), milk and mixed milk beverages containing caffeine (milk predominating); coffee creamers; edible oils and fats, in particular fats for the manufacture of edible fats, coconut butter, coconut fat, coconut oil, margarine, edible oils, olive oil for food, palm kernel oil for food, palm oil for food, rape oil for food, soya milk (milk substitute), peanut butter, fat-containing mixtures for bread slices, cocoa butter; albumen, casein and milk powder, all for food
30
Coffee, coffee-based beverages; cocoa, cocoa-based drinks; chocolate-based beverages; cocoa beverages with milk; coffee beverages with milk, milk chocolate (beverage); rice pudding; semolina pudding; pudding; ice cream and edible ices, including sorbets (ices) and frozen yoghurt (ices)