29
Meat, fish, poultry and game, and goods made therefrom in fresh, preserved, frozen, smoked and/or semi-prepared form, including the aforesaid goods in the form of rissoles, or being extracts; preserved fish; fish (not live); fish, salted (smoked fish); fillets of fish; foods prepared from fish; isinglass for food; fishmeal for human consumption; jellies, jams; eggs, milk and milk products; edible oils and fats; preserves, included in class 29; fish delicatessen products; charcuterie and charcuterie preserves; preparations of poultry and game; fish products and salads, including caviar and other fish roe products in preserved, frozen, smoked, dried, marinated or fresh form; shellfish and crustaceans, including mussels and oysters, sea snails, abalones and squid (not live), and products made therefrom in preserved, frozen, smoked, dried, marinated or fresh form; surimi products; prepared meals, in particular stews and snacks, all mainly consisting of meat or fish and with added vegetables and/or prepared fruits and/or vegetable protein and/or soya products, namely soya bean preparations, and/or potatoes, and/or nut kernels in preserved, frozen or fresh form; meat, fish, poultry, game, vegetable, fruit and soup preserves, including the aforesaid goods being frozen; sausage, meat, fish, poultry, game, fruit and vegetable salads, brawn and jellies in preserved, frozen or fresh form; ragouts and prepared meals in preserved, frozen or fresh form, mainly consisting of meat, fish, poultry and game; meat and fish soups and broths and soup broth extracts in preserved, frozen or dried form; ready-to-eat mixtures, prepared meals and spreads with a vegetable base, mainly consisting of vegetables and/or prepared fruit and/or vegetable protein and/or soya products, namely soya bean preparations, and/or potatoes and/or nut kernels in preserved or frozen form; potato dumplings; non-alcoholic milk beverages (milk predominating); non-alcoholic beverages of milk, yoghurt, cream, jellies
30
Mustard, vinegar, sauce powders; mayonnaise and remoulade (including dietetic); liquid sauces, including salad creams and dressings (including dietetic, including fruit sauces, salad creams and relishes and ketchups) in preserved, frozen or fresh form; salad dressings; prepared meals, in particular stews and snacks, mainly consisting of rice and/or soya flour and/or yeast extracts and/or cereals and/or starch products in preserved, frozen or fresh form; prepared meals and spreads, mainly consisting of rice and/or soya flour and/or yeast extracts and/or cereals and/or starch products; flour and semolina dumplings
31
Agricultural, horticultural and forestry products and grains (not included in other classes); live animals; fresh fruits and vegetables; seeds, natural plants and flowers; Animal food; malt