29
Seaweed extracts for food; oysters (not live); fish (not live); fish, salted (smoked fish); preserved fish; fish, smoked; fillets of fish; food products made from fish; fish preserves; isinglass for food; fishmeal for human consumption; meat; meat, preserved; meat extracts; meat jellies; meat preserves; salted meat products; jellies for food; prawns (not live); prawns (not live); poultry, not live; jellies for food; lobsters (not live); cheese; caviar; crabs (not live); crayfish (not live); crustaceans [not live]; garden herbs, preserved; spiny lobsters (not live); milk; milk products; seafood (not live); mussels (not live); nuts, prepared; fruit and vegetables, including mushrooms, included in class 29; fruit and vegetable pulp; edible oils and fats; shellfish (not live); ham; snails (not live); snail eggs (for consumption); shrimps (not live); edible oils; soup preparations; sirimi; octopus (not live); tofu; truffles, preserved; game (not live) and game (dead); charcuterie and products and prepared meals made from all the aforesaid goods; including all the aforesaid goods and products (where possible) dried, preserved, frozen and/or coated with breadcrumbs
30
Weeds (condiment); flavourings, other than essential oils; essences for foodstuffs [except etheric essences and essential oils]; vinegar; vermicelli; Flour based prepared meals; meat tenderisers for household purposes; meat and fish pies; meat gravies; spring rolls; pastry; tea-based beverages; dried cereals; preparations made from cereals; cereal snacks; spices; spice mixes; coffee; coffee based beverages; cocoa; cocoa products; cocoa-based beverages; cookies; confectionery; cakes; cake powder; cake paste; mayonnaise; flour for food; noodles; pasta; pepper; rice; rice pie; rice snacks; salad dressings; salt; sauces (spices); chocolate; chocolate-based beverages; chocolate-coated, sugar-coated or glazed fruits; chocolate-coated, sugar-coated or glazed fruits; mustard; mustard meal; soya flour; soya sauce; edible ices; sushi; natural sweeteners; Confectionery and sweets; tea; pasta; seasonings; aromatic preparations for foods
31
Algae for human or animal consumption; oysters (live); fish, live; fish spawn; fruit and berries, fresh; poultry, live; vegetables, fresh; lobsters (live); seed germ for botanical purposes; crayfish (live); crustaceans (live); garden herbs, fresh; spiny lobsters (live); mussels (live); nuts; fruit, fresh; Fresh olives; mushrooms, fresh; fish spawn; shellfish (live); truffles, fresh