5
Hyperproteinic food pastes (for medical purposes), in particular hyperproteinic food pastes (for medical purposes) made from peas (other than fresh peas), soya, milk proteins, egg whites; hyperproteinic substances, foodstuffs and beverages for medical purposes; food preparations, food supplements and nutritional supplements (for medical purposes); proteins and protein preparations (for medical purposes); vitamin preparations; preparations of trace elements for human and animal use; dieteic substances, foodstuffs and beverages (for medical purposes); food for babies; pharmaceutical preparations limited to food preparations adapted for medical purposes
29
Food supplements, nutritional supplements and dietetic substances (not for medical purposes), in particular with a base of peas (other than fresh peas), soya, milk proteins, egg whites; proteins and protein preparations for human consumption; eggs, egg whites, egg yolks, powdered egg; milk, butter, cheese, yoghurt and other dairy products; soya beans for food, including preserved soya beans; meat, fish, poultry (except slaughtered domestic poultry of the Gallus genus), game; meat extracts; dishes, prepared (or cooked) meals, preserves and terrines with a base of meat, fish, poultry, game and/or vegetables; preserved frozen, dried and cooked fruits and vegetables; soups, bouillon, concentrates (bouillon); mushrooms; prepared salads, mixed salads, preserved salads with a base of vegetables (except plants) or fruit; jellies, jams, fruit sauces; edible oils and fats, all the aforesaid goods equally being hyperproteinic products, dietetic preparations and/or products derived from organic farming (not for medical purposes)
30
Food pastes of all kinds and in all forms; hyperproteinic food pastes, in particular hyperproteinic food pastes with a base of peas (other than fresh peas), soya, milk proteins, egg whites; dishes, prepared (or cooked) meals, preserves and terrines with a base of pastry, pasta or rice; flour, flour milling products; preparations made from cereals; rice, tapioca, sago, semolina; pizzas, quiches, tarts, pies; bread, biscuits, cakes, savoury pastries, sweet pastry, petits fours (pastry), pancakes and flapjacks (food); confectionery, sweets, sugars and natural sweeteners for food (other than sugars and sweeteners for medical purposes); ices, ice; chocolate; coffee, artificial coffee, teas, infusions, cocoa; honey, treacle; yeast, baking-powder; condiments, salt, mustard, vinegars, sauces (condiments), salad dressings, seasonings, gravy (sauces); aromatic preparations for food; spices; peppers (seasonings); binding agents for food, thickening agents for cooking; coffee, tea, cocoa or chocolate-based beverages; soya-based beverages, all the aforesaid goods equally being hyperproteinic products, dietetic preparations and/or products derived from organic farming (not for medical purposes)