29
Meat, poultry and game, meat extracts, charcuterie, salted meats, chorizo, ham, bacon, coppa (salt-cured, air-dried pork neck or shoulder), viande des Grisons (Swiss air-dried beef), pancetta, smoked ham, jambon cru (cured ham), cooked and smoked ham, sausages and salamis; mortadella, liver patés; fish, anchovies, food products made from fish; preserved, dried and cooked fruits and vegetables; cooked and preserved tomatoes, artichokes and aubergines; vegetable salads, dried vegetables; jellies, jams, fruit sauces; eggs; milk and milk products; cheeses, cow's milk cheese, sheep's milk cheese, fromages frais, ricotta; gorgonzola; parmesan cheese; yoghurts, faisselle (soft cheese), mozzarella cheese, feta cheese, mascarpone; edible oils and fats; sunflower oil, olive oil, corn oil, hazelnut oil, walnut oil, peanut oil, rapeseed oil, olive oil flavoured with garlic, olive oil flavoured with basil, sesame oil; gherkins, preserved onions, preserved olives, dates, peel (fruit), crystallized fruits, raisins, preserved beans, preserved truffles; fruit pulps, fruit salad, fruit slices, preserved garden herbs, namely garlic, basil, thyme, bay leaves, rosemary, chives, herbes de Provence; tomato puree, tomato juice for cooking, soups, gazpacho
30
Coffee, tea, cocoa; coffee, tea and cocoa-based beverages; sugar, candy sugar for food; rice, risotto; tapioca, sago, artificial coffee; flours and starch for food; polenta; preparations made from cereals; pasta, macaroni, noodles, ravioli, spaghetti, pizzas; semolina; tabouli; tacos; tapioca; tortillas; biscuits, almond-flavoured biscuits; cakes; macaroons; bread; gingerbread; pastry; confectionery; sweets; almond confectionery, almond paste, ices; honey, treacle; yeast, baking-powder; cooking salt, mustard; flavoured mustards; vinegar, balsamic vinegar, sauces (condiments); salad dressing; seasonings; tomato sauce; peppers, capers; spices; cinnamon; curry; cloves (spice); ginger; saffron; flavourings, other than essential oils; ice, ices
31
Agricultural products; fresh fruits and vegetables; green salads; citrus fruit; oranges; lemons; rhubarb; cucumbers; aubergines, courgettes, artichokes, peppers, marrows; almonds (fruits); fresh mushrooms; chestnuts, fresh; rapeseed; garden herbs, fresh; fresh garlic, fresh basil, fresh onions; Fresh olives; fresh mint, fresh coriander, fresh chives, fresh grapes; fish spawn; fresh truffles
32
Beers; mineral and aerated waters; flavoured waters and other non-alcoholic drinks; fruit drinks and fruit juices; orange juice, apple juice, pineapple juice, apricot juice, grape juice, tomato juice; fruit nectars; syrups and other preparations for making beverages; sodas; milk of almonds
33
Alcoholic beverages (except beers); fruit extracts (alcoholic); alcoholic beverages containing fruit; liqueurs based on almonds; apéritifs; cocktails; digestifs; brandy; liqueurs; wines; anisette (liqueur)