1
Diagnostic preparations, cultures and preparations of microorganisms other than for medical or veterinary purposes; compounds for use in the manufacture of pharmaceuticals for lipid related disorders; stable isotope-labeled culture media and their ingredients for bacteria, fungi, algae and other microorganisms for scientific laboratory use; biochemical reagents for use in pharmacological diagnostic research; microbiologically produced materials containing lipids for use in the manufacture of nutritional and dietary supplements and additives, vitamins, and nutritional supplement ingredients; chemicals used in industry for scientific research
5
Nutritional supplements; dietary supplements; dietary additives; infant formula; food for babies; food additives for use as nutritional supplements; nutritional supplements for infant formula; additives for infant formula; vitamins and vitamin preparations; nutritional supplement ingredients; nutritional food bars, namely meal replacement nutritional bars; foods for medically restricted diets; foods for special medical purposes; beverages for medicinal purposes; foods for restricted diets for weight reduction; dietary supplement drinks; algal oil for medical research and diagnostic purposes; medicinal oil; biological preparations, cultures or preparations of microorganisms for medical and veterinary purposes; pharmaceutical, veterinary and sanitary preparations; dietetic food preparations and substances for medical purposes; nutritive substances for microorganisms; compounds for use as pharmaceuticals for lipid related disorders; fluorescent pigments for use in assays and diagnostics; drugs for medical purposes; medicinal drinks, herbs, infusions, oils and teas; vitamins and vitamin preparations
29
Eggs; dairy products excluding ice cream, ice milk and frozen yogurt; soy milk; dairy-based beverages; soy-based beverages; dairy analogues; kefir-based beverages; flavoured dairy analogue drinks; flavoured milk-based drinks, speciality non-carbonated fruit flavoured drinks having a milk base; yogurt based beverages; butter; margarine; butter substitutes; spreadable fat; cheese; cream cheese; sour cream; cottage cheese; milk and milk products; yogurt; cream; whipped cream; dips; dairy-based spreads; egg substitutes; prepared entrees consisting primarily of meat or vegetables; meats; fish; poultry; game; meat extracts; nutritional food bars, namely protein-based nutrient-dense food bars; preserved, dried and cooked fruits and vegetables; jellies; jams; edible oils and fats used as ingredients in the manufacturing of foods and food products; fruit chips and fruit pulp; peanut butter; fruit and vegetable salads; potato chips, potato crisps and potato fritters; soups; preparations for making soups; tofu; salad oil; edible dried algae and microalgae
30
Mayonnaise; frozen dairy deserts, namely ice cream, flavoured ices, ice milk and frozen yogurt; pudding; pasta products, namely fresh, dried, and frozen pasta and instant noodles; bakery goods, namely bread, bread rolls; bread loaves; crisp breads; biscuits, pastries, cakes, cookies, tarts and pies; mixes for making bakery goods; cereal products, namely breakfast cereal, processed cereal, cereal-based snack food, and cereal-derived food bars; nutritional grain-derived food bars; oatmeal; waffles; confectioneries, namely candy and chocolate candy; coffee; grain-based coffee substitutes; chicory-based coffee substitutes; cocoa; tea; nutritional drinks; pizza; meat pies; flour mill products; popcorn; food flavourings; sauces; extracts used as food flavorings; rice; rice products including rice cakes; processed grains; prepared entrees consisting primarily of rice or pasta; salad dressings; rice-based beverages; fruit sauces
32
Beverages; fruit juices; fruit drinks including speciality non-carbonated fruit flavoured drinks; vegetable juices; vegetable drinks; soft drinks; nutritionally fortified beverages