patisfrance Logo (EUIPO, 10/31/2003)
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The Union trademark patisfrance was filed as Figurative mark on 10/31/2003 at the European Union Intellectual Property Office.
It was registered as a trademark on 06/09/2005.
The current status of the mark is "Registration expired".
Logodesign (Wiener Klassifikation)
#One polygon #Polygons containing one or more letters #One letter #Letter 'P'
| Trademark form | Figurative mark |
| File reference | 003544831 |
| Application date | October 31, 2003 |
| Publication date | November 15, 2004 |
| Entry date | June 9, 2005 |
| Expiration date | October 31, 2013 |
Trademark owner
46, rue de Montlhéry
94150 Rungis
FR
94150 Rungis
FR
Trademark representatives
62 avenue des Champs Elysées
75008 Paris
FR
goods and services
29
Preserved fruits, dried and cooked fruits and vegetables; fruit and vegetable jellies, jams; eggs, milk and milk products; edible oils and fats; salad dressings; fruit preserves, fruit purée, crystallized fruits, dried fruit, fruit in syrup, fruit sauces, toppings; gelatine for food; cream (dairy products); jellies for food; milk and dairy products; jams and marmalade; preserved, dried and cooked fruits
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery; flavourings other than essential oils; flavourings, other than essential oils, for cakes; aromatic preparations for foods; biscuits; cocoa products; custard; thickening agents for cooking foodstuffs; flans (pastry); fondants (confectionery); edible decorations for cake; powders and mixes for making bakery goods; cake pastes and powders; gelatine, gelling agents, topping, icing and filling products for cakes and pastries; edible ices; chocolate, chestnut cream, almond paste, honey, treacle; yeast, baking-powder, sauces (except salad dressings); relish; melba toast; fruit jellies; gelified sauces for cakes, pastries and biscuits; candy; sugars and fondants
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| September 14, 2012 | Change Representative, Published |
ID: 11003544831