05
Dietetic foods for children and invalids for medical
purposes, in particular dietetic yoghurt, non-fat curds and
diet margarine
29
Milk, milk products; dairy products, as far as included in
this class; milk-powder for nourishment purposes,
non-alcoholic mixed milk beverages with milk predominating,
skimmed milk, buttermilk, cream, also with fruits, butter
and butter products, cheese and cheese products, curds,
curds with fruits or herbs, yoghurt, yoghurt with fruits or
herbs; dietetic foods for children and invalids for
non-medical purposes based on proteins; desserts based on
milk, desserts based on buttermilk, also with fruits and/or
fruit preparations and/or preparations made from cereals
and/or preparations made from grains; desserts made of
yoghurt, curds and cream, also with fruits and/or fruit
preparations; cheese preparations and cheese desserts, also
with fruits; desserts based on fruits and/or fruit
preparations; edible oils and fats; eggs; jellies, jams;
stewed fruit; preserved, dried and cooked fruits and
vegetables; all of the aforesaid goods included in this
class for non-medical purposes
30
Coffee, tea, sugar, rice, tapioca, sago, artificial coffee;
puddings; desserts, mainly consisting of puddings, ice
cream, honey, treacle, preparations made from cereals,
coffee, sugar and/or rice, also with fruits and/or fruit
preparations and/or preparations made from cereals and/or
preparations made from grains; ice cream and ice cream
products; honey; treacle; yeast, yeast powder; salt,
mustard; vinegar; sauces (condiments); spices; ice; binding
agents for nourishment purposes for hot and cold beverages
based on flour and preparations made from cereals; binding
agents for nourishment and/or cooking purposes based on milk
for hot and cold beverages; binding agents for cooking
purposes for hot and cold meals based on flour and
preparations made from cereals
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