29
Milk, milk and dairy products, in particular milk powder for
nourishment purposes, non-alcoholic mixed milk beverages
with milk predominating, skimmed milk, buttermilk, cream,
also with fruits, butter and butter products, cheese and
cheese products, curds, curds with fruits or herbs, yoghurt,
yoghurt with fruits or herbs; dietetic foods for children
and invalids for non-medical purposes based on proteins;
desserts based on milk, desserts based on buttermilk;
desserts made of yoghurt, curds and cream; edible oils and
fats; eggs; jellies, jams; stewed fruit; preserved, dried
and cooked fruits and vegetables; all of the aforesaid goods
included in this class for non-medical purposes
30
Coffee, tea, sugar, rice, tapioca, sago, artificial coffee;
flour and products made of cereals; bread, fine pastries and
confectionery; puddings; desserts, mainly consisting of
puddings, ice cream, honey, treacle, preparations made from
cereals, coffee, sugar, and/or rice; ice cream and ice cream
products; honey; treacle; yeast, yeast powder; salt,
mustard; vinegar; sauces (condiments); spices; ice; binding
agents for hot and cold meals based on flour and
preparations made from cereals; milk-based binding agents
for hot and cold meals
32
Beers; mineral waters and aerated waters and other
non-alcoholic beverages; fruit beverages and fruit juices;
syrups and other preparations for making beverages;
non-alcoholic mixed milk beverages and mixed whey beverages
with milk and/or whey not predominating
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