29
Meat, fish, ham, poultry, game, charcuterie; dried,
preserved and/or cooked fruit and vegetables; compotes,
jams, fruit sauces, jellies; consommés, soups; tinned food
consisting primarily of meat, fish, ham, poultry, game
and/or charcuterie; prepared, dried, cooked, preserved,
deep-frozen dishes, consisting primarily of meat, fish, ham,
poultry, game and/or charcuterie; savoury or sweet snack
goods made with fruit or vegetables such as potatoes,
flavoured or plain; crisps, mixed nuts, all nuts
particularly prepared hazelnuts and walnuts, peanuts, cashew
nuts; cocktail snacks made of charcuterie; milk, powdered
milk, flavoured jellified milks and whipped milk products;
dairy products, namely milk desserts, yoghurts, yoghurt
drinks, mousses, creams, cream puddings, crème fraîche,
butter, cheese spreads, cheese, ripened cheese,
mould-ripened cheese, fresh unripened cheese and cheese in
brine, soft white cheese, strained soft white cheese, fresh
cheese sold in paste or liquid form, flavoured or plain;
beverages mainly consisting of milk or dairy products, milk
beverages containing fruits; plain or flavoured fermented
dairy products; edible oils, olive oil, edible fats
30
Coffee, tea, cocoa, chocolate; beverages made with coffee,
beverages made with cocoa, beverages made with chocolate;
sugar, rice, puffed rice, tapioca, flour, tarts and pies
(sweet or savoury), pizzas, plain, flavoured and/or filled
pasta, cereal preparations, breakfast cereals; prepared
meals consisting primarily of pasta, prepared dishes
consisting primarily of cake pastry, bread, rusks, biscuits
(sweet or savoury), wafers, waffles, cakes, pastries, all
these goods being plain and/or topped and/or filled and/or
flavoured; savoury or sweet snack foods containing dough
used for bakery, biscuits or pastries; confectionery
products; edible ices, ices made primarily with yoghurt, ice
cream, sorbets (edible ices), frozen yoghurts (edible ices),
frozen flavoured water; honey, salt, mustard, vinegar,
sauces (condiments), sweet sauces, pasta sauces, spices
32
Beer; still or sparkling water (mineral or other); fruit or
vegetable juices, beverages made with fruit or vegetables;
lemonades, soft drinks, ginger ales, sorbets (beverages);
preparations for making beverages; syrups for beverages,
non-alcoholic fruit or vegetable extracts; non-alcoholic
beverages containing lactic ferments
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