01
Auxiliaries and products for preserving foodstuffs;
agar-agar; auxiliaries for tinned foodstuffs, namely
products for preserving foodstuffs, natron for consumption
(carbonate) and emulsifiers
16
Books, reviews (magazines), newspapers
29
Preparations made with fruits essentially containing
concentrated fruit juices, fruit juices and pectin or other
binders for manufacturing creams made with milk creams,
fromage blanc, cream desserts, yoghurts, creams made with
milk; ready-made desserts, namely cream desserts, creamy
yoghurts, fruit creams, fromage blanc creams, creams made
with milk, these products are also available in packaging
combined with powder for sauces or with ready-made sauces;
grilled soya beans, sugar-coated raisins, sugar-coated
sultanas, potato crisps; preparations made with fruits and
vegetables, including in dried, deep frozen or preserved
form; soups and similar preparations, including in dried,
deep frozen or preserved form; fruit soups, soup garnishes;
potato balls, fried potatoes, edible potato flakes, edible
potato rings; dishes made with fromage blanc, ready-to-eat
creams, soft white cheese and fromage blanc, including in
prepared form, marmalades and jams, creams, crème fraîche,
including with herbs and condiments, yoghurts, including
those with fruit; gelatinization powder; pectin, fromage
frais; foodstuffs containing dry fruit, particularly orange
and lemon peel; fruit extracts, food gelling products;
products for gelling fruit, namely gelitinization comprising
fruit sugar for gelatinization, pectin in powdered, liquid
and paste form; alginates (for food), edible plant jellies;
all the above goods also manufactured, whenever possible, in
the form of dietetic foods or adapted to dieting or in the
form of foodstuffs reduced in calories and carbohydrates and
may also be deep-frozen and cooled; gelatine for tarts;
hazelnuts, peanuts, palm fruits, pistachio nuts, roasted and
sugar-coated cashew nuts; hazelnut spread made with
vegetable fat and containing sugar and/or honey and/or milk
constituents and/or glucose syrup and/or nougat and/or
fruits and/or fruit extracts and with added ground hazelnuts
and/or whole hazelnuts and/or peanuts and/or soya beans
and/or cocoa and/or cocoa extracts and/or vitamins and/or
maize and/or lecithin and other flavour intensifiers; cream
for tarts in liquid and paste form; deep-frozen food and
prepared dishes mainly consisting of meat and with added
vegetables combined with pasta, condiments, sauces and
potatoes; sweet and savoury powdered soups, powdered cream;
fragrant oils for cakes, gelling agents for foodstuffs,
edible gelatine, edible fats in spray form for cake moulds;
deep-frozen fruits and vegetables; deep-frozen fish,
deep-frozen potato dumplings, deep-frozen french fries;
gelling agents for preserving foodstuffs; preserved fruits
and vegetables, meat, fish and fruit jellies, fruit
extracts; cream for cooking, fermented or not, essentially
consisting of plants and made with milk; powder for making
potato balls
30
Powder containing seasonings, thickeners and sweeteners, for
preparing desserts using fromage blanc, adjuvants for making
cakes and tarts, particularly aid products for making tarts,
products for increasing the volume of pastry mixture for
cooking and for filling, cooking mixtures and filling
mixtures, products for strengthening the bases of tarts;
ready-to-cook preparations for cakes (confectionery);
dessert mix, similar products used for preparing cream
desserts, whipped cream, jellies, creamy dessert, mousses
and other sweet dessert dishes; part-prepared pastry, namely
mixtures which require eggs and/or milk added; sugar
substitution and replacement products; condiments, allspice
(mixed seasonings); salts made from condiments and
condiments in liquid and solid form; pastry and
confectionery goods, chocolate, chocolate products and sweet
products; puffed corn, maize flakes and other cereal flakes,
appetizers made with cereal starch and cereal flours and
animal albumen, namely snack biscuits; small cakes,
particularly crackers and savoury biscuits; cereal products
as foodstuffs, particularly foodstuffs made using puffed,
grilled or cooked cereals, particularly cereal preparations
ready to eat with sugar and/or fruits and/or chocolate
and/or walnuts, cereal products as products in the form of
bars with added sugar and/or honey and/or cocoa and/or
chocolate and/or walnuts and/or dried fruits and/or fruits,
muesli, namely combinations of foodstuffs consisting mainly
of a mixture of cereal flakes and dehydrated fruits; sauces
and similar preparations, including salad creams and
dressings, including in dried, deep-frozen forms or in
conserves; pasta; edible ices, deep-frozen food and prepared
dishes essentially consisting of pasta, condiments and
sauces combined with meat, fish with added vegetables and
potatoes, the above goods also deep-frozen; pudding mix,
dessert cream in powder form, powdered cream dishes; powder
for desserts with jelly, glazing for tarts, powdered sauces,
including powdered sauces for salads, baking powder, baker's
yeast, vanilla sugar, adjuvants for cheese cakes, namely
preparations from gelling agents and thickeners made from
plants with added flavourings and/or colourings; cake
flavourings, excluding essential oils, thickeners for
whipped cream, powdered cream for tarts, edible starch,
powder for edible ices; pizzas, citric acid for use in
foodstuffs, gelling sugar, cream for making desserts; honey,
invert sugar cream, gelling sugar; all the above goods also
manufactured, whenever possible, in the form of dietetic
foods or adapted to dieting or in the form of food reduced
in calories and carbohydrates and may also be deep-frozen
and cooled; carob seed flour, powdered tea, powdered instant
tea, powdered iced tea
31
Hazelnuts (fresh), peanuts (fresh), pistachio nuts (fresh),
almonds and cashew nuts (fresh)
32
Syrups and other goods (included in this class) for making
non-alcoholic beverages, including in powdered and crystal
form; fruit juice (concentrates), fruit juices
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen