29
Meat, fish, poultry and game; meat extracts; preserved,
dried and cooked fruit and vegetables; jellies, jams,
compotes, eggs, milk and milk products; edible oils and
fats
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee
substitutes, flour and preparations made from cereals,
bread, biscuits, croissants, pains au chocolat
(chocolate-filled pastries), raisin breads, cheese-filled
puff pastries, brioches, cakes, pastry and confectionery,
edible ice; honey, treacle, yeast, baking powder; salt,
mustard; vinegar, sauces (condiments); spices, ice for
refreshment
31
Agricultural, horticultural and forestry products, neither
prepared nor processed, sowing seeds; live animals, fresh
fruit and vegetables, natural plants and flowers, animal
feed, malt
32
Beers, mineral and sparkling water and other non-alcoholic
beverages, fruit drinks and fruit juices, syrups and other
preparations for making beverages
33
Alcoholic beverages (except beer)
42
Hotel services, restaurants, catering and wine clerk
services; cafeterias, coffee shops, bars; computer software
design, leasing access time to a computer database;
providing facilities for exhibitions, video tape filming,
non-business professional consultancy, laboratories,
engineering work; scientific and industrial research,
research in the food sector, rental of vending machines
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