30
Coffee; cocoa and artificial coffee; edible ices; sauces
(condiments); sauces for food; caramel, vanilla and/or
chocolate-based sauces; aromatic preparations for food;
seasonings; coffee, cocoa, caramel, vanilla and/or
chocolate-based beverages; flavorings, other than essential
oils, for beverages; chocolate; fruit coulis (sauces);
coffee beverages with milk; chocolate beverages with milk;
golden syrup; vanilla (flavoring); powders for sauces;
powders for ice cream; coffee, cocoa, caramel, vanilla
and/or chocolate-based powders for beverages
32
Flavoring syrups for adding to beverages; non-alcoholic
beverages; mineral and aerated waters; non-alcoholic fruit
beverages; fruit juices; syrups and other preparations for
making beverages; non-alcoholic fruit extracts; sherbets
(beverages); non-alcoholic cocktail bases; non-alcoholic
cocktails; non-alcoholic aperitifs; concentrates used for
making non-alcoholic beverages; powders for preparing
beverages; powders for making beverages based on fruit;
powders for syrup preparation; non-alcoholic carbonated
beverages; soda water; tonics (non-medicinal beverages)
33
Alcoholic beverages (with the exception of beers); pre-mixed
alcoholic beverages, other than beer-based beverages; wines;
wines with protected appellation of origin; wines with
protected geographical indication; alcoholic aperitifs;
alcoholic mixes for cocktails; flavored tonic liquors
41
Educational services; training services; entertainment
services; publishing online newsletters and electronic
journals; training and organizing and conducting
colloquiums, conferences, seminars and congresses;
organization and conducting of workshops [training];
organization of exhibitions for cultural or educational
purposes; organization of competitions (education or
entertainment); classes for preparing beverages and
cocktails; editing of magazines and recipe books for
beverages and cocktails; training workshops in the field of
beverage and cocktail preparation; tasting events for
beverages and cocktails for cultural or educational
purposes; creating [writing] educational content for
podcasts in the field of beverage and cocktail preparation
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