AnyChef Logo (WIPO, 17.06.2022)
WIPOSchützen Sie diese Marke vor Nachahmern!
Mit unserer Markenüberwachung werden Sie automatisch per E-Mail über Nachahmer und Trittbrettfahrer benachrichtigt.
Die Internationale Marke AnyChef wurde als Bildmarke am 17.06.2022 bei der Weltorganisation für geistiges Eigentum angemeldet.
Logodesign (Wiener Klassifikation)
#Quadrilateralen #Briefe, die eine besondere Form des Schreibens darstellen #Rechtecke #Ein Viereck #Quadrilaterale, die einen oder mehrere Buchstaben enthalten #Quadrilaterale mit dunklen Flächen oder Teilen von Flächen #Buchstaben in heller Schrift auf dunklem Hintergrund
| Markenform | Bildmarke |
| Aktenzeichen | 1710034 |
| Länder | 
|
| Basismarke |
Nr. 302021000169073,
12. Oktober 2021
|
| Anmeldedatum | 17. Juni 2022 |
| Ablaufdatum | 17. Juni 2032 |
Markeninhaber
VIA A. MEUCCI, 4
I-61037 MONDOLFO (PU)
IT
I-61037 MONDOLFO (PU)
IT
Markenvertreter
VIA ROSOLINO PILO, 19/B
I-20129 MILANO (MI)
IT
Waren und Dienstleistungen
11
Ovens; baking ovens; gas ovens; electric ovens; domestic
cooking ovens; bakery ovens; microwave ovens [cooking
apparatus]; industrial ovens; table top ovens; convection
ovens; induction ovens; pizza ovens; home bread makers;
pasta ovens; commercial ovens for baking food; oven
ventilator hoods; structural plates for ovens; terracotta
and ceramic ovens; none of the aforesaid goods being for
mixing and/or processing food, or functioning as accessory
or attachment adapted for use as food mixers, food
processors and food blenders
30
Flour; processed grains, starches, and goods made thereof,
baking preparations and yeasts; instant dessert pudding
mixes; cereal preparations; preparations made from cereals;
food preparations based on flour; preparations for making
bakery products; ready-made baking mixtures; pasta; bread
doughs; pizza dough; pastry dough; cake dough; fresh pasta;
dried pasta; deep frozen pasta; packaged pasta; bread; mixes
for the preparation of bread; ready-to-bake dough products;
sweet pastry; savory pastries; fresh pastries; dried pastry;
petits fours [cakes]; prepared desserts [pastries]; cakes;
salted tarts; fresh pies; ice cream gateaux; cake frosting
[icing]; cake mixes; cake batter; pastry dough; pastry
mixes; aromatic preparations for pastries; biscuits; cookie
dough; cookie mixes; biscuit dough; frozen cookie dough;
snack cakes; cereal-based savoury snacks; corn-based savoury
snacks; flour based savoury snacks; confectionery; ice
cream; frozen yoghurt [confectionery ices]; frozen yogurt
cakes; water ices (popsicles); ice pops; sherbets [ices];
sorbets [water ices]
41
Training and instruction; educational instruction;
professional training; business training; workshops for
training purposes; arranging and conducting of workshops
[training]; arranging and conducting of training workshops;
conducting courses, seminars and workshops; training
courses; arranging and conducting of training courses;
training in the food processing field; training in the
display of food; personnel training; teaching; academies
[education]; professional education and training services;
consultancy services relating to training; organisation of
courses and seminars in relation to training; organisation
of courses and seminars in relation to cooking; provision of
training courses; training relating to the restaurant
industry; instruction relating to the catering sector;
education services relating to cooking; cookery instruction
services; providing of training regarding cooking; education
services relating to the provision of restaurant services;
education services relating to nutrition; education services
relating to health; provision of instruction relating to
nutrition; training in catering
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen
Markenhistorie
| Datum | Belegnummer | Bereich | Eintrag |
|---|---|---|---|
| 24. April 2023 | 2023/17 Gaz | GB | Ablehnung |
| 17. Juni 2022 | 2023/3 Gaz | IT | Eintragung |
ID: 141710034