01
Chemical and organic compositions and preparations for
industrial purposes for use in the food industry, beverages
industry, dietetic foodstuffs industry, animal foodstuffs
industry, pharmaceutical industry and cosmetics industry as
well as for technical purposes, in particular preservatives,
flour improvers and flour treatment additives, fatty acids,
lecithin, lecithin preparations, lecithin components,
emulsifiers, hydrocolloids, stabilizers, flavourings, soy
protein, fatty acid esters, hydrophobizing agents and
viscosity regulators, fats, chemical substrates for
lipophilic substances, antioxidants, acidity regulators; all
aforementioned goods also as source and auxiliary materials,
as additives and semi- finished products for the manufacture
of foodstuffs, dietetic foodstuffs, pharmaceuticals and
animal foodstuffs, cosmetics and for technical purposes;
ascorbic acid; oxidants for use in the foodstuffs and animal
foodstuffs industry, in particular bromate, bromate
substitutes, azodicarbonamide; enzymes and enzyme
preparations for industrial purposes for use in the food
industry, animal foodstuffs industry, pharmaceutical and
cosmetic industry; lecithin and lecithin preparations for
industrial purposes for use in the food industry, animal
foodstuffs industry, pharmaceutical and cosmetic industry;
vital glues based on proteins and lipoproteins; acidity
regulators, emulsifiers for industrial purposes for use in
the food industry, animal foodstuffs industry,
pharmaceutical and cosmetic industry; hydrocolloids for
industrial purposes for use in the food industry, animal
foodstuffs industry, pharmaceutical and cosmetic industry;
sugar for industrial purposes for use in the food industry,
animal foodstuffs industry, pharmaceutical and cosmetic
industry, in particular glucose [grape sugar], dextrose,
maltose, fructose, lactose; proteins, gelatin, vitamins,
lecithin, flavour improvers and carbohydrates for the
manufacture of foodstuffs and food supplements; lecithin
derived from soya for use in the manufacture of foodstuffs;
protein derived from soya beans [raw material] for use in
the manufacture of foodstuffs; enzymes and enzyme
preparations composed of cereals and soy raw material;
lecithin and lecithin preparations composed of cereals and
soy raw material; emulsifiers composed of cereal raw
material and soy raw material; hydrocolloids composed of
cereals and soy raw material; chemical products for use in
the manufacture of flavourings; glues for the foodstuffs
industry, in particular based on proteins and lipoproteins;
gelatin for industrial purposes, in particular for the
foodstuffs industry; proteins, phosphates, fats, sugar,
dextrin glucose, dextrose, maltose for industrial purposes,
in particular for the foodstuffs industry, also derived from
processed seeds; calcium sulphate; starch for industrial
purposes; sugar alcohols, chemical sugar substitutes, each
for industrial purposes; emulsifiers, hydrocolloids and
minerals for industrial purposes in particular for the
foodstuffs industry; chemical preservatives for the
foodstuffs industry; flour treatment agents [chemical
products for industrial purposes]; stabilizers, emulsifiers
and lecithin [lecithin] used as baking agents
30
Flours and cereal preparations; malt flours; soya flours;
baking preparations; baking raw materials based on flours,
flour preparations and flour additives; baking pre-mixes
based on flours, flour preparations and flour additives;
baking substances based on flours, flour preparations and
flour additives; high-protein cereal bars; grape sugar;
cereals; prepared meals, snacks and desserts, each based on
flours or cereals; sauces; condiments; pastes; dietetic food
for non-medical purposes based on carbo hydrates; processed
seeds for use as condiments and for the flavouring of food
and beverages; ice, ice cream, frozen yoghurt, sorbets, also
made of substitutes for milk and dairy products;
flavourings, seasonings and flavouring additives for food
and beverages [other than essential oils]; edible salt;
condiments; processed cereals and starch for food and
products thereof, baking preparations and yeast; flour
pre-mixes, in particular composite flours and enriched
flours, in particular with proteins and starches; flour
pre-mixes for baking purposes; flour pre-mixes for food;
cereal premixes; cereal powder; cereal preparations;
processed grain kernel; processed grain; seeds germs for
human consumption; whole grain; processed cereals;
ready-to-eat cereals; rice flour; rice starch; ready-made
flours; swelling flour; cereal products; cereals based on
flour and grains; pseudo grains; seeds as foodstuffs; malt
products; malt for human consumption; bakery goods; pastas;
flavorings [other than essential oils]
40
Food processing; processing of foodstuffs during food
production for others, namely production of processed
foodstuffs for others; processing and refining of chemical
preparations during the manufacture of food, beverages,
cosmetics and source materials and ingredients for
foodstuffs, for beverages and for cosmetics, for the
following goods: food and food additives, edible oils and
fats, emulsifiers for commercial purposes, especially for
technical purposes, fatty acid esters, in particular for the
production of solubilizers, chemical carrier substances for
lipophilic agents, hydrophobizing agents and viscosity
regulators, oils, fats, fatty acids and fatty acid esters as
animal food, animal food additives and additives, fatty
alcohols, fatty acids, additives and additives for food,
oils and fats, fatty alcohols, fatty acids and fatty acid
esters as additives for technical applications and in
cosmetic products, stabilizers for foodstuffs, lecithin as
base material for the foodstuffs and cosmetic industries and
for technical purposes, enzymes and enzymatic preparations
for industrial purposes, in particular for the foodstuffs
industry
42
Scientific and technological services and research and
design relating thereto; scientific and technical
consultancy for the production and development of food, of
food additives; conducting of industrial experiments for the
development and production of food and food additives;
technical consultancy relating to the standardization and
quality assurance of food and of food ingredients; technical
process monitoring for standardization and quality assurance
of food and food ingredients; technical analysis in the food
industry; technical supervision in the food industry;
development of testing plants and laboratories in the field
of food technology, technical monitoring, technical research
services, each relating to testing plants and laboratories
in the field of food technology; technical planning services
and technical project management for the development of
testing plants and laboratories in the field of food
technology; conducting experiments and laboratory testing in
the field of food technology; development of technical
plants in the field of food technology, namely development
of testing plants and laboratories in the field of food
technology; research services and development relating to
the production of food and of food additives; design and
development of production plants and production processes
for the production of food and food additives; technological
consultancy in the field of product development for the food
industry, pharmaceutical and cosmetic industry; product
development for others in the food industry, pharmaceutical
and cosmetic industry
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