14
Precious metals and their alloys; jewellery, precious and
semi-precious stones; horological and chronometric
instruments; key chains
18
Leather and imitations of leather; animal skins and hides;
luggage and carrying bags; umbrellas and parasols; walking
sticks; whips, harness and saddlery; collars, leashes and
clothing for animals; pouches; pocket wallets
21
Household or kitchen utensils and containers; cookware and
tableware, except forks, knives and spoons; combs and
sponges; brushes, except paintbrushes; brush-making
materials; articles for cleaning purposes; unworked or
semi-worked glass, except building glass; glassware,
porcelain and earthenware; coasters, not of paper or
textile; storage jars
23
Yarns and threads for textile use
24
Textiles and substitutes for textiles; household linen;
curtains of textile or plastic; dish towels for drying;
coasters of textile
25
Clothing, footwear, headwear; slippers; socks; boot uppers
and fittings of metal for footwear; cap peaks; dress shields
and pockets for clothing; scarves; hoods [clothing]; gloves
[clothing]; bowties
29
Preserved, frozen, dried and cooked fruits and vegetables;
jellies, jams, compotes; eggs; milk, cheese, butter, yogurt
and other milk products; oils and fats for food; flavoured,
processed and candied nuts; milk-based beverages and shakes;
oat milk; dairy substitutes; oat-based beverages and
grain-based beverages [milk substitutes]; egg substitutes;
vegetable-based snack foods; vegetable-based spreads; nut
and seed-based snack bars; nut-based snacks and spreads;
nut-based, vegetable-based and fruit-based spreads
30
Cocoa; flour and preparations made from cereals; pastries
and confectionery; pies; cakes; biscuits; waffles; buns;
pastilles, liquorice confectionery, salty liquorice;
lollipops; chewing gum; chocolate; vegetable-, cereal-, oat-
and rice-based chocolate; chocolate substitutes; ice cream,
sorbets and other edible ices; binding agents for ice cream;
powders for making ice cream; ice (frozen water); baking
preparations; flavourings, other than essential oils;
aromatic preparations for food; chocolate-based and
cocoa-based beverages
32
Non-alcoholic beverages; non-alcoholic beverages sweetened
with xylitol; sugar-free non-alcoholic beverages; mineral
and aerated waters; functional water-based beverages;
functional beverages; fruit beverages and fruit juices;
syrups and other non-alcoholic preparations for making
beverages; oat and cereal based beverages [not being milk
substitutes]; smoothies; smoothies containing grains and
oats; smoothies sweetened with xylitol; sugar-free
smoothies; sports drinks; energy drinks
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