29
Albumin milk; fruit preserved in alcohol; non-alcoholic
eggnog; andouillettes; flavoured nuts; game, not live;
low-fat potato crisps; almond milk; almond milk-based
beverages; fish-based foodstuffs; fish mousses; isinglass
for food; fish meal for human consumption; cassoulet; white
pudding; bulgogi; broth; preparations for making bouillon;
broth concentrates; fish, not live; clams, not live;
anchovy, not live; mussels, not live; herrings, not live;
sardines, not live; salmon, not live; tuna, not live;
molluscs, not live; liver pate; preparations for making
soup; soups; tomato paste; tomato purée; pork; bacon; black
pudding; freeze-dried meat; freeze-dried vegetables; frozen
fruits; fat-containing mixtures for bread slices; soured
milk; apple purée; meat; meat, fish, poultry and game; meat
extracts; meat jellies; cabbage rolls stuffed with meat;
falafel; fermented baked milk; fish fillets; nut-based
spreads; peanut butter; seaweed extracts for food; seeds,
prepared; guacamole; sausages in batter; vegetables, cooked;
caviar; animal marrow for food; coconut milk; coconut
milk-based beverages; coconut fat; coconut butter; hummus;
dates; aloe vera prepared for human consumption; silkworm
chrysalis for human consumption; tripe; preserved peppers;
sea-cucumbers, not live; hazelnuts, prepared; nuts,
prepared; fruit, processed; arrangements of processed fruit;
vegetables, processed; sweet corn, processed; edible ant
larvae, prepared; ginger, preserved; lobsters, not live;
oysters, not live; ham; gelatine; jellies for food; jellies,
jams, compotes; vegetable marrow paste; crustaceans, not
live; shellfish, not live; liver; prawns, not live; curd;
oat milk; kephir; crayfish, not live; kimchi; koumiss;
cranberry compote; compotes; fish, preserved; peas,
preserved; meat, preserved; beans, preserved; laver,
preserved; preserved, frozen, dried and cooked fruits and
vegetables; artichokes, preserved; mushrooms, preserved;
soya beans, preserved, for food; berries, preserved;
truffles, preserved; lentils, preserved; fruits, tinned;
fruit, preserved; preserved garlic; vegetables, tinned;
onions, preserved; olives, preserved; cream [dairy
products]; whipped cream; crystallized ginger; croquettes;
poultry, not live; coconut, desiccated; vegetables, dried;
edible flowers, dried; raisins; choucroute garnie;
sauerkraut; lactic acid drinks; spiny lobsters, not live;
quark; margarine; marmalade; fruit chips; fruit-based snack
food; fruit jellies; fruit pulp; fruit salads; crystallized
fruits; milk shakes; corn dogs; klipfish [salted and dried
cod]; hash browns; albumen for culinary purposes; almonds,
ground; omelettes; palm kernel oil for food; palm oil for
food; potato crisps; potato-based dumplings; potato flakes;
potato fritters; aubergine paste; cheese; whey; rennet; rice
milk; fruit, stewed; duck confits; jams; salted fish; salted
meats; pickles; snail eggs for consumption; charcuterie;
satay; vegetable soup preparations; vegetable-based cream;
vegetable-based spreads; vegetable mousses; vegetable
salads; pressed fruit paste; smetana; onion rings; hot dog
sausages; sausages; soya patties; soya milk; fruit peel;
milk; milk substitutes; milk beverages, milk predominating;
milk, cheese, butter, yogurt and other milk products;
powdered milk; milk products; milk and milk products;
cottage cheese; cottage cheese fritters; tahini; tajine
[prepared meat, fish or vegetable dish]; tempeh; butter;
tofu patties; tofu; tofu skin; powdered eggs; sunflower
seeds, prepared; fish roe, prepared; peanuts, prepared;
gherkins; pickled ginger; candied nuts; buttercream;
yakitori; sausage casings, natural or artificial; lecithin
for culinary purposes; milk ferments for culinary purposes;
alginates for culinary purposes; tomato juice for cooking;
lard; suet for food; cocoa butter for food; rape oil for
food; pectin for culinary purposes; pollen prepared as
foodstuff; vegetable juices for cooking; agar-agar for
culinary purposes; fruit-based concentrate for cooking;
vegetable-based concentrate for cooking; almond milk for
culinary purposes; peanut milk for culinary purposes;
coconut milk for culinary purposes; lemon juice for culinary
purposes; rice milk for culinary purposes; sunflower oil for
food; linseed oil for food; edible insects, not live;
coconut oil for food; bone oil for food; edible birds'
nests; maize oil for food; oils and fats for food; oils for
food; extra virgin olive oil for food; soya bean oil for
food; sesame oil for food; edible fats; olive oil for food;
fatty substances for the manufacture of edible fats; peanut
milk; peanut milk-based beverages; condensed milk; yogurt;
eggs; white of eggs; yolk of eggs; ginger jam
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