01
Iodized salts; ammonium bicarbonate; potash; baking and
cooking activating agents; bacterial preparations;
agar-agar; enzymes and enzyme preparations; oils for the
preservation of food; cultures of microorganisms; chemical
substances for preserving food, including pickling aids;
artificial flavorings; raising agents for baking, namely
carbonates; chemical agents for preventing blood clotting;
meat tenderizers; reddening stabilizers; chemical agents for
optimizing the taste and texture of food; flavor improvers
for food for industrial purposes; food stabilizers,
including glucon delta lactone; protein products [raw
materials], proteins for the food industry and for the
production of food; emulsifiers for use in the food
processing industries; acidifiers for foodstuffs; all of the
aforesaid goods including being encapsulated,
micro-encapsulated or having a reduced germ count
29
Meat, fish, poultry and game; meat extracts; preserved,
deep-frozen, dried and/or cooked fruit and vegetables;
jellies; jams, compotes; eggs, milk and milk products;
edible oils and fats; meat substitutes; seasoned meat; soy
sausage; soy balls [meat substitutes] and soy goulash; soy,
processed; meat, fish, fruit and vegetable jellies; fruits
and vegetables pickled in oil, mustard, vinegar or syrup;
potatoes, processed; artichokes, artichoke hearts; pickled
hot peppers, peppers, processed; chickpeas, legumes,
lentils; processed vegetable and fruit sprouts; olives;
stuffed olives; chili peppers, peri-peri [chili peppers];
pickled gherkins; nuts; processed soybean sprouts; prepared
chestnuts; chestnut puree; pickles; mushrooms, processed;
truffle [mushrooms], processed; truffle creams; gelatine;
edible coating compositions for food based on meat, fish,
molluscs, poultry, game, meat extracts, milk products,
soups, mushrooms, fruits, vegetables, potatoes, soy beans,
nuts or edible seeds; vegetable juices for cooking; oils,
including seasoning oils, mushroom oils, herbal oils, fruit
oils, vegetable oils, berry oils, garlic oils, kernel oils,
nut oils, truffle oils, olive oils, spice oils; berries,
processed; fruit, berry and vegetable powder; powdered
seeds; dips and preparations for making dips based on meat,
fish, molluscs, poultry, game, meat extracts, milk products,
soups, mushrooms, fruits, vegetables, potatoes, soy beans,
nuts or edible seeds, processed; pastes consisting of meat,
fish, poultry, game, meat extracts, vegetables and milk
products, with added spices; purees consisting of tomatoes,
beans, chestnuts, peas; ragout fin; chickpea pastes
[hummus]; truffle pastes; liver pâté; stocks; concentrates
for making soups; soups, consommés, bouillon, broths;
vegetable, meat and poultry broth concentrates, stock cubes;
preparations for making soups, consommés, bouillon and
broths, in each case also in dehydrated form; soup greens;
soy milk, coconut milk; cheese; tofu; fruit jams; spreads;
foodstuffs made mainly from beans or chickpeas with added
soy flour, including falafel; linseed preparations; seaweed
extracts for food; processed kelp, seaweed slabs; snail eggs
for consumption; prepared snails [escargots] and shellfish,
not live; crisps; prawn crackers [krupuk udang]; snacks
consisting essentially of meat, fish, shellfish and
molluscs, poultry, game, meat extracts, dairy products,
soups, mushrooms, fruits, vegetables, potatoes, soybeans,
nuts or seeds; prepared or semi-prepared meals, mainly
consisting of meat, fish, shellfish and molluscs, poultry,
game, meat extracts, dairy products, soups, mushrooms,
fruits, vegetables, potatoes, soybeans, nuts or seeds;
antipasti consisting essentially of meat, fish, poultry,
game, mushrooms, vegetables, potatoes, soybeans, fruits,
nuts or seeds, including vegetables or vegetable blossoms
marinated in oil; dry mixes for ready meals, mainly
consisting of meat, fish, shellfish and molluscs, poultry,
game, meat extracts, dairy products, mushrooms, vegetables,
potatoes, soybeans, fruits or seeds; fillings and mixtures,
mainly consisting of meat, fish, shellfish and molluscs,
poultry, game, meat extracts, dairy products, mushrooms,
vegetables, potatoes, soybeans, fruits, nuts or seeds;
soups, salads based on meat, fish, molluscs, poultry, meat
extracts, milk products, soups, mushrooms, fruits,
vegetables, potatoes, soy beans, nuts or seeds; dietetic
foods mainly consisting of meat, fish, shellfish and
molluscs, poultry, game, meat extracts, dairy products,
mushrooms, vegetables, potatoes, soybeans, fruits or seeds;
food spreads, mainly consisting of meat, fish, shellfish and
molluscs, poultry, game, meat extracts, milk products,
mushrooms, vegetables, potatoes, soybeans, fruits or seeds;
soy milk beverages; sesame preparations; all of the
aforesaid goods including as preserves or as finished and
partially finished products, including frozen and including
as a dietetic food [not for medical purposes] and including
being encapsulated, micro-encapsulated or having a reduced
germ count
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial
coffee; flour and preparations made from cereals, bread,
pastry and confectionery, ice cream; honey, golden syrup;
yeast, baking powder; salt, mustard; vinegar, sauces;
spices; ice for refreshment; spice flavors, spice aroma
salts, spice essences, spice extracts, spice powder, spice
herbs, spice herbs in oil, dried culinary herbs, spice
mixtures, spice pastes, spice salts, spice preparations;
salt for preserving; spicy sauces; dressings; culinary herb
mixtures; herbs in oil, bay leaves, cloves [spice], ginger,
juniper berries [spice], saffron, coriander; preserving
spices; baking soda [bicarbonate of soda for cooking
purposes]; condiments; seasoning flavors, seasoning
extracts, seasonings, seasoning powder, seasoning mixtures,
seasoning pastes, spices for decoration, seasoning salts;
seasoning sauces; seasoning preparations; prepared
condiments, including in the form of cubes; sambal; salsas;
chutneys [condiments]; marinades, flavored marinades; floral
spices, spice flowers, spice flower powder; dried chili
peppers, dried piri-piri [chili peppers]; flavored sugar,
vanilla sugar, vanillin sugar; sugar-cinnamon mixes;
sugar-spice mixtures; cane sugar; edible coating
compositions for food based on cereals, cereal products,
rice, seasonings and spices; meat tenderizers [spices];
flavor enhancer; meat tenderizers for household purposes;
breading; vegetable flavorings, flavor extracts, reaction
flavors and smoke flavors; essences for foodstuffs, other
than etheric essences and essential oils; bakery improvers,
namely flavorings for cakes; sauces, including demiglace
[basic sauces], basic sauces, brown sauce, hot sauce, sweet
and sour sauces, pesto [sauce], mustard sauces, salad
dressings [liquid or dry], fruit coulis [sauces]; food
dressings [sauces]; sauce concentrates; dips and
preparations for making dips; binding products as kitchen
aids in dried, pasty or liquid form, consisting of seasoning
ingredients, technical aids for foods such as thickening
agents or emulsifiers and flavoring ingredients, in
particular milk products, vegetables, fruits, mushrooms,
flavors, spices and herbs; meat, fish, poultry and game
pies; golden syrup, maple syrup; dry mixes for sauces and
salad dressings [wet or dry]; spreadable coatings for food,
mainly consisting of cereals, cereal products, rice, pasta,
condiments, spices or baked goods; dressings [vinegar-oil
mixtures]; sauce thickeners; ketchup; mayonnaise; capers;
caper apples; preparations made from cereals for human
consumption, muesli, couscous, bulgur; polenta, pastries;
rice noodles; glass noodles; pasta, pasta filled with
cheese, meat or vegetables; pâtés en croûte; yeast dough
concentrate; croûtons; onion and cheese biscuits; flatbreads
filled or topped or to be filled or topped, such as
burritos, fajitas, tacos, enchiladas and chimichangas;
extruded wheat, rice and corn products for nibbling
purposes, in particular tortillas, nachos, tacos, crackers;
baked goods to be prepared in the toaster, in particular
salty sandwich biscuits; corn flakes; corn kernels;
vol-au-vents; baking mixes and ready-made baking mixes (in
powder form), including baking mixes with spices and
flavors; mill products based on flour and/or cereals; tacos,
tortillas; tapioca flour; pudding; prepared desserts
(pastries and confectionery); spreads made from chocolate,
cocoa, honey, cereals or cereal products with added nuts;
leavening agents for baked goods, namely sodium bicarbonate,
ammonium bicarbonate and dry yeast; agents for loosening
pastry dough; chocolate, nougat; confectionery; products
containing tea [vitaminized and/or flavored and/or
instantized and/or mineralized], iced tea, beverages with or
based on tea, herbal tea or fruit tea; infusions, not
medicinal; komboucha tea; rice paper [food]; yeast, yeast
preparations; processed bran and bran preparations;
foodstuffs made mainly from soybean meal and with added
beans or chickpeas, including soybean balls; soy pastes
[miso]; yeast for baking purposes; pasta dishes, rice
dishes, tacos, taco shells, tortillas, wraps; crisps; snacks
mainly consisting of cereals, cereal products, rice, pasta,
condiments, spices or baked goods; prepared and
semi-prepared meals, mainly consisting of cereals, cereal
products, rice, pasta, condiments, spices or baked goods;
antipasti mainly consisting of rice, cereals, cereal
products, pasta, spice blossoms in oil or fried or toasted
bread; dry mixes for ready meals, mainly consisting of
cereals, cereal products, rice, pasta, condiments, spices or
baked goods; salads based on cereals, cereal products, rice
or pasta; fillings and mixtures, mainly consisting of
cereals, cereal products, rice, pasta, condiments or baked
goods; fried potato biscuits; pates [patés]; dietetic foods
based on carbohydrates [not for medical purposes]; dextrose,
smoked dextrose for food; compounds [glazes for cakes];
monosodium glutamate, sodium glutamate; food spreads based
on cereals, cereal products, rice, pasta, seasonings, spices
and/or baked goods; spray seasonings for food; thickening
agents for cooking purposes; sausage binding materials;
edible glue for food; dipping compounds as edible coatings
for food based on cereals, cereal product, rice, seasonings
and/or spices; seasoning coatings [seasonings] being edible
coatings for food; processed grains; all above-mentioned
goods including as preserves or as finished and partially
finished products, including frozen and including being
dietetic foods [not for medical purposes] and including
being encapsulated, micro-encapsulated or reduced in germs