29
Agar-agar for culinary use; albumen for culinary use;
alginates for culinary use; aloe vera prepared for human
consumption; prepared peanuts; preserved berries; potato
fritters; onion rings; cottage cheese fritters; peanut
butter; butter substitutes based on plant products; cocoa
butter for food; coconut butter; egg white substitutes
based on plant products; milk beverage substitutes based on
plant products; coconut-milk-based beverages;
almond-milk-based beverages; peanut milk-based beverages;
drinks based on plant-based substitutes for milk; broths;
charcuterie substitutes based on plant products;
vegetable-based concentrates for cooking; fruit-based
concentrates for cooking; jams; cream substitute [dairy
product] based on plant products; vegetable-based cream;
seaweed extracts for food; falafels; plant-based
substitutes for milk ferments for culinary use; plant-based
substitutes for cheese; preserved fruit; frozen fruits;
crystallized fruits; stewed fruits; prepared nuts;
processed fruits; plant-based substitutes for gelatin;
preserved soya beans for food; prepared sunflower seeds;
coconut fat; oils for food; egg yolk substitutes based on
plant products; milk substitutes based on plant products;
soy milk; plant-based milk; milk substitutes in powder form
based on plant products; oat milk; almond milk; peanut
milk; coconut milk; rice milk for culinary use;
plant-based substitutes for milk products; lecithin for
culinary use; preserved vegetables; cooked vegetables;
dried vegetables; freeze-dried vegetables; processed
vegetables; margarine; milk shakes with plant-based
substitutes [shakes based on milk substitutes]; egg
substitutes based on plant products; plant-based substitutes
for powdered egg; plant-based spreads; plant-based
substitutes for whey without animal protein; plant-based
substitutes for fish, not live; soya steaks; tofu steaks;
milk substitutes; tofu; meat substitutes based on plant
products; fish substitutes based on plant products;
prepared dishes based on plant-based substitutes replacing
products made from animal protein (such as meat, fish, dairy
products); all of the aforesaid goods being without animal
proteins which are replaced by plant-based substitutes
30
Food flavorings, other than essential oils; seasonings;
cereal bars; rusks; biscuits and cookies; coffee-based
beverages; cocoa-based beverages; chocolate-based
beverages; tea-based beverages; candy; cheeseburgers
[sandwiches] based on plant-based substitutes; burritos
based on plant-based substitutes; chocolate; condiments;
confectionery; couscous; custard substitute based on plant
products; crème brûlée substitute based on plant products;
ice cream substitute based on plant products; dessert
mousses [confectionery]; spices; bean meal; corn flour;
mustard meal; barley meal; soy flour; buckwheat flour;
savory pancakes; cakes; cake frosting [icing]; edible ices
based on plant products; hot dogs based on plant products;
binding agents for ice cream; leaven; honey; chocolate
mousses based on plant products; cake paste based on plant
products; pasta based on plant products; pastries based on
plant products; pizza with plant-based substitutes; quiches
with plant-based substitutes; sandwiches with plant-based
substitutes; sauces [condiments]; vegetable preparations
for use as coffee substitutes; pies based on plant
products; tortillas based on plant products; tacos based on
plant products; sushi based on plant products; prepared
dishes based on plant-based substitutes replacing products
made from animal proteins (such as cakes, pasta, rice); all
of the aforesaid goods being without animal proteins which
are replaced by plant-based substitutes
32
Non-alcoholic beverages without animal proteins (replaced by
plant-based substitutes)
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