29
Broth [soup]; artificial milk based desserts; egg
substitutes; instant soup; fruit-based snack food; jellies,
jams, compotes, fruit and vegetable spreads; frozen prepared
meals consisting principally of vegetables; nut-based snack
foods; tofu-based snacks; soups and stocks, meat extracts;
mixes for making soup; vegetarian sausages; processed
fruits, fungi, vegetables, nuts and pulses; processed
potatoes; prepared salads; goods and dishes made from
aforementioned products, included in this class
30
Bread; cheeseburgers [sandwiches]; ice, ice creams, frozen
yogurts and sorbets; prepared meals and snacks on the basis
of grains, flour, sesame, rice, pasta, baked goods,
confectionery, chocolate, prepared desserts [pastries]
and/or sweetmeats; pastries, cakes, tarts and biscuits
(cookies); tea-based beverages; coffee-based beverages;
dried and fresh pastas, noodles and dumplings; coffee, teas
and cocoa and substitutes therefor; cocoa-based beverages;
cocoa products; cake powder; cereal bars and energy bars;
savory sauces, chutneys and pastes; prepared pizza meals;
dressings for salad; savory biscuits; sandwiches; snack food
products made from potato flour; snack food products made
from maize flour; salts, seasonings, flavourings and
condiments; sweetmeats [candy]; doughs, batters, and mixes
therefor; dry and liquid ready-to-serve meals, mainly
consisting of rice; dry and liquid ready-to-serve meals,
mainly consisting of pasta; processed grains, starches, and
goods made thereof, baking preparations and yeasts; prepared
coffee and coffee-based beverages; sugars, natural
sweeteners, sweet coatings and fillings, bee products; goods
and dishes made from aforementioned products, included in
this class
43
Food and drink catering; services for providing food and
drink; personal chef services; advice concerning cooking
recipes; making reservations and bookings for restaurants
and meals; take-away fast food services; take-out restaurant
services; providing information in the field of recipes and
cooking from a computer database
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