COCOA COMMITMENT

WIPO WIPO 2021

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Die Internationale Marke COCOA COMMITMENT wurde als Wortmarke am 07.01.2021 bei der Weltorganisation für geistiges Eigentum angemeldet.

Markendetails Letztes Update: 25. April 2023

Markenform Wortmarke
Aktenzeichen 1620659
Länder Australien Bosnien und Herzegowina Weißrussland Kanada Schweiz China Großbritannien Israel Japan Südkorea Marokko Neuseeland Serbien Russland Türkei Ukraine Vereinigte Staaten von Amerika (USA)
Basismarke EU Nr. 018297207, 27. August 2020
Anmeldedatum 07. Januar 2021
Ablaufdatum 07. Januar 2031

Markeninhaber

Senefelderstr. 44
51469 Bergisch Gladbach
DE

Markenvertreter

Waidmarkt 11 50676 Köln DE

Waren und Dienstleistungen

29 Fat-containing mixtures for bread slices; spreads made from nuts; cocoa butter for food; milk; milk beverages with cocoa; non-alcoholic beverages made of milk; non-alcoholic mixed milk beverages (milk predominating); chilled dairy desserts; milk shakes; chocolate-flavoured milk drinks
30 Chocolate; chocolate in liquid form; candy bars; chocolate topping; chocolate topping; chocolate pastries; chocolate biscuits; chocolate cakes; chocolate flavourings; chocolate powder; chocolate pastes; chocolate masses; liquid chocolate masses; chocolate creams; chocolate spreads for use on bread; chocolate spreads containing nuts; chocolate mousses; chocolate syrup; chocolate fondue; chocolate-based beverages; beverages with a chocolate base; imitation chocolate; truffles [confectionery]; chocolate candies; chocolate pralines; chocolate candies; chocolate candy with fillings; confections; cocoa-containing confectionery; cocoa-based ingredients for confectionery; cocoa; cocoa extracts for human consumption; cocoa-based beverages; beverages based on cocoa; cocoa powder; foods with a cocoa base; cocoa products; cocoa products; cocoa mixes; cocoa based creams in the form of spreads; nougat; nougat-based spreads; chocolate-based fillings; cocoa based fillings; ices; edible ices; powdered edible ices and preparations for making edible ices; ice cream; ice beverages with a cocoa base; ice beverages with a chocolate base; ice confectionery; puddings; instant dessert puddings; dessert mousses; prepared desserts [confectionery]; prepared desserts [chocolate based]; prepared desserts with a base of cocoa; chocolate decorations for cakes; decorations made from cocoa for cakes; cakes; chocolate cake decorations; cake decorations of cocoa; chocolate decorations for biscuits; cocoa decorations for biscuits; cocoa beverages with milk; cocoa-based or chocolate-based powders for making beverages; nut-nougat creams, nougat predominating, in particular in the form of spreads, jams, baking and filling compounds for bakers and confectioners, for the production of edible ices and for the preparation of mixed milk beverages; spreads containing chocolate; drinking cocoa in paste form; chocolate vermicelli; fondant; nougat paste; chilled desserts with a chocolate and cocoa base; cocoa mass; chocolate flavoured coatings; cocoa nibs; chocolate beverages containing milk
31 Cocoa beans, raw; cocoa beans, raw
35 Publicity and sales promotion services; computerised inventory control; wholesaling or retailing relating to cocoa and chocolate, including via the Internet; business consultancy and advisory services; professional business consultancy; promotional advertising of products and services of third parties through sponsoring arrangements in relation to ecological and social sustainability; consultancy services regarding business development
38 Providing of access to databases for the purpose of tracking the origin of raw materials, intermediate goods and finished goods, in particular in the field of cocoa and chocolate production
40 Processing of food and food by-products for production purposes; roasting and processing services for cocoa beans; treatment of waste [transformation]; sorting of waste and recyclable materials [transformation]; waste treatment [transformation] in the field of environmental protection; processing of raw materials for the manufacture of food and beverages; rental of machines and apparatus for processing natural raw materials; rental of machines and apparatus for roasting processing cocoa beans; rental of machines and apparatus for processing foods or beverages; processing of cocoa pods, cocoa nibs, bamboo, tree barks, sugar cane, vines or other natural materials; food and drink preservation
42 Quality control; quality control relating to food and beverages; quality control relating to processes, in particular in the field of cocoa and chocolate production; quality control relating to raw materials, intermediate goods and finished goods in the field of cocoa and chocolate production; inspection of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa and chocolate production; quality control services for agriculture machines and apparatus; quality control services for certification purposes; technical testing services; quality control for the use of pesticides; evaluation of quality control results; research and development in the field of science; consultancy relating to research in the field of food and beverages; agricultural research; laboratory services for agricultural, horticultural and forestry research; chemical analysis; industrial analysis and research services; product development; product design; design and development of new technology for others; design and development of analysis and testing methods; design and testing in connection with the development of new products; technological services and design and research relating thereto; online data storage; electronic data storage; data backup services; testing services for the certification of quality or standards; creation and development of computers and software; compilation of computerised data banks; creating software for databases; design services and development of software for supply-chain-management; design and development of computer hardware and software for industrial applications; industrial testing, technical analysis and product certification of technologies and processes of others relating to compliance with standards relating to environmental protection, responsible natural resource management, sustainable protection and biological diversity; scientific analysis and expertise relating to standards of independent others relating to environmental protection, responsible management of natural resources, sustainability and social matters relating to agriculture, forestry and tourism; testing, analysis, assessment and certification of goods, in particular of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa and chocolate production, others relating to compliance with standards relating to environmental protection, responsible management of natural resources, long-term protection and biological diversity; testing, analysis, assessment and certification of technologies and processes of others relating to compliance with standards relating to environmental protection, responsible management of natural resources, long-term protection and biological diversity; assessment of compliance with standards for others in the field of environmental protection, responsible management of natural resources, long-term protection, matters in connection with social matters and in connection with work in agriculture and forestry and in tourism; technological services for others for the identification, verification and tracking of the origin of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa production; creation of a database for the purpose of tracking the origin of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa production; technological information for the purpose of tracking the origin of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa production; authentication of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa production; information relating to environmental protection
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Markenhistorie

Datum Belegnummer Bereich Eintrag
21. April 2023 2023/17 Gaz BA Ablehnung
04. April 2023 2023/14 Gaz KR Ablehnung
12. März 2023 2023/11 Gaz IL Ablehnung
24. Januar 2023 2023/4 Gaz CA Ablehnung
10. Januar 2023 2023/2 Gaz US RAW: Rule 18ter(2)(ii) GP following a provisional refusal
22. Dezember 2022 2022/52 Gaz JP RAW: Rule 18ter(2)(ii) GP following a provisional refusal
19. Oktober 2022 2022/42 Gaz KR Ablehnung
06. Oktober 2022 2022/41 Gaz RU RAW: Rule 18ter(2)(ii) GP following a provisional refusal
04. Oktober 2022 2022/40 Gaz RS Ablehnung
14. September 2022 2022/37 Gaz CH Ablehnung
05. September 2022 2022/38 Gaz IL Ablehnung
28. Juli 2022 2022/30 Gaz JP Ablehnung
13. Juli 2022 2022/28 Gaz GB RAW: Rule 18ter(2)(i) GP following a provisional refusal
07. Juli 2022 2022/27 Gaz UA Ablehnung
05. Juli 2022 2022/27 Gaz CN Ablehnung
17. Mai 2022 2022/20 Gaz TR Ablehnung
07. April 2022 2022/14 Gaz Korrektur
25. März 2022 2022/12 Gaz NZ Ablehnung
18. März 2022 2022/12 Gaz BY Ablehnung
28. Februar 2022 2022/9 Gaz RU Ablehnung
12. Januar 2022 2022/2 Gaz AU Ablehnung
26. November 2021 2021/48 Gaz US Ablehnung
25. November 2021 2021/48 Gaz GB Ablehnung
07. Januar 2021 2021/40 Gaz EM Eintragung

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