29
White of eggs; albumen for culinary purposes; milk
beverages, milk predominating; fruit peel; cocoa butter for
food; cranberry compote; jams; fruits, tinned; nut toppings;
yoghurt desserts; milk shakes; sliced fruit; crystallized
fruits; frozen fruits; fruit, preserved; cooked fruits;
candied fruits; frosted fruits; berries, preserved;
gelatine; fruit jellies; chopped almonds; chopped hazelnuts;
chopped walnuts; chopped pistachios; edible fats for making
of ice-creams, milk shakes and frozen yogurt; coconut fat;
ingredients based on fruit and vegetables and other
foodstuffs included in this class for making ice cream and
pastry products; almonds, ground; marmalade; fatty
substances for the manufacture of edible fats; hazelnuts,
prepared; prepared walnuts; cream [dairy products]; fruit
pulp; preparations for milk beverages, milk predominating;
fruit puree, vegetable puree, dairy products and dairy
substitute products for making smoothies; preparations for
making cream; milk products; milk products in the form of
powders or pastes for making ice-cream, smoothies and frozen
yogurt; fruit-based snack food; yolk of eggs; yoghurt;
cream-based preparations for making ice-creams, frozen
yogurt and drinks, with the exception of milk drinks; bases
for making milk shakes
30
Petit-beurre biscuits; coffee flavourings; food flavourings,
other than essential oils; vanilla flavourings for culinary
purposes; natural flavourings for use in ice cream [other
than etheric essences or essential oils]; flavourings, other
than essential oils, for beverages; flavourings, other than
essential oils, for cakes; flavourings, other than essential
oils, for milk shakes; bases for making frozen yogurt;
powders and pastes for making ice creams; cocoa-based
beverages; coffee-based beverages; coffee based drinks;
chocolate-based beverages; drinking chocolate; tea-based
beverages; preparations for making cocoa-based beverages,
coffee-based beverages, coffee based drinks, chocolate-based
beverages, drinking chocolate and tea-based beverages; cream
puffs; biscuits; biscuits [sweet or savoury]; puddings;
waffles; chocolate; chocolate for toppings; aromatic
preparations for food; confectionery; ice-cream
confectionery; cones for ice cream; pancakes; edible
decorations for cakes and ice-creams; chocolate decorations
for cakes and ice-creams; chips [cereal products];
ice-creams; fruit jellies [confectionery]; cake frosting
[icing]; granola; dough for cakes and ice-cream cakes;
biscotti dough; cake batters; cocoa-based ingredients for
pastry and ice-cream products; thickening agents for cooking
foodstuffs and confectionery; organic binding agents for
ice-cream; binding agents for ice-cream; maltose; mint for
confectionery; honey; cookie mixes; ice-cream cone mixes;
sherbet mixes; mixes for making ice-creams, sorbets, frozen
yogurt; flavorings, other than essential oils for smoothies
in the form of powders and pastes; preparations for making
bakery products; mixes for salty pancakes; cake mixes;
dessert mousses [confectionery]; mousses (dessert -)
[confectionery]; muesli; sponge cakes; almond paste; cookie
dough; pastry dough and paste for making ice-creams; cake
batter; pasta; pastry products and preparations for pastry
products; pastries, cakes, tarts and biscuits (cookies);
cake powder; powders for making ice-creams, sorbets, frozen
yogurt; powders for making ice-creams; instant ice-cream
mixes; mixes for making mousse [dessert]; preparations for
making bakery products; aromatic preparations for
ice-creams, frozen yogurt and sorbets; frozen pastries;
cocoa products included in this class; preparations for
stiffening whipped cream; profiteroles; fillings for cream
puffs; sauces [condiments] for cakes, ice-creams, frozen
yogurt, smoothies, yogurt, panna cotta; sauces for
ice-creams; frozen yoghurts and sorbets; sherbets [ices];
cakes; frozen pies; frozen yogurt pies; ice-cream gateaux;
frozen yoghurt [confectionery ices]; frozen yoghurt; candy
decorations for cakes; sugar
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen