DARING

WIPO WIPO 2021

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The International trademark DARING was filed as Word mark on 03/15/2021 at the World Intellectual Property Organization.

Trademark Details Last update: March 9, 2023

Trademark form Word mark
File reference 1598098
Countries Australia Brazil Canada Switzerland China European Community United Kingdom Israel India Japan South Korea Mexico Norway New Zealand Russia Singapore
Base trademark US No. , March 22, 2025
Application date March 15, 2021
Expiration date March 15, 2031

Trademark owner

1209 N Orange St.
Wilmington DE 19801
US

Trademark representatives

Perkins Coie LLP, P.O. Box 2608 US

goods and services

21 Cups; mugs; pots; basting brushes; bottles, sold empty; cocktail shakers; cocktail stirrers; cutting boards for the kitchen; dishcloths; dishwashing brushes; kitchen containers; mixing spoons; mortars for kitchen use; oven mitts; pepper mills, hand-operated; place mats, not of paper or textile; pot holders; spatulas for kitchen use; trays for household purposes; whisks; cooking graters; hand-operated cooking sieves and sifters; non-electric bottle openers
29 Plant-based meat substitute; meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, and yoghurt; milk products excluding ice cream, ice milk and frozen yogurt; oils and fats for food; arrangements of processed fruit; bacon; beans, preserved; broth and bouillon; broth and bouillon concentrates; charcuterie; cheese substitutes; cream, being dairy products; edible fats; flavoured nuts; freeze-dried meat; freeze-dried vegetables; preserved fruits; fruit jellies; fruit salads; fruit chips; fruit preserved in alcohol; frozen fruits; unflavored and unsweetened gelatins; lard; margarine; marmalade; meat substitutes; milk beverages, milk predominating; milk substitutes; nut-based spreads; olive oil for food; peanut butter; potato crisps; powdered eggs; prepared meals consisting primarily of meat, fish, poultry or vegetables; soy-based snack foods; dried fruit-based snacks; nut-based snack foods; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of dried edible fungi and processed mushrooms; sausages; soups; tofu; vegetable soup preparations; vegetable juices for cooking; vegetable salads; vegetarian sausages; processed vegetables
30 Cocoa; rice, pasta and noodles; tapioca and sago; flour; preparations made from cereals, namely, cereal bars and cereal-based snack foods; bread; pastries; confectionery, namely, frozen confectionery, pastilles, and confectionery made from sugar; chocolate; ice cream, sorbets, and edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, and preserved garden herbs; vinegar; sauces; condiments, namely, ketchup, mustard, and soy sauce; ice; biscuits; cookies; buns; cake batter; cakes; candy; caramels; chewing gum; chocolate-based beverages with milk; chocolate-based beverages; chocolate-based spreads; cocoa beverages with milk; corn flakes; crackers; croutons; curry powder being spice; custard; dessert mousse; dressings for salad; fondants being confectionery; fruit jelly candy; garden herbs, preserved; gingerbread; glucose for culinary purposes; ice cubes; instant rice; macaroni; marzipan; mayonnaise; meat pies; meat gravies; dried mint and candy mints; muesli; natural sweeteners; noodle-based prepared meals; noodles; oat flakes and rolled oats; oatmeal; pancakes; pasta sauce; peanut butter confectionery chips; peppermint sweets; pastry mixes; pastry cream in the nature of custard; pies; pizzas; popcorn; prepared pasta; prepared meals consisting primarily of pasta; prepared meals consisting primarily of rice; puddings; quiches; ravioli; rice cakes; rice pudding; sandwiches; processed semolina; sherbets; sorbets; spaghetti; spring rolls; sushi; tacos; tarts; tomato sauce; waffles; buttercream icing; flavored and sweetened gelatins
32 Non-alcoholic carbonated beverages; fruit juices; non-alcoholic cocktails in the nature of mocktails; mineral and aerated waters; fruit beverages and fruit juices; scented water for making beverages; syrup substitutes for making beverages; carbonated water; energy drinks; non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; isotonic beverages; lemonades; mineral water; smoothies; soda water; soft drinks; vegetable juices
43 Restaurant, café, and catering services; providing information in the field of recipes and cooking via a website

Trademark history

Date Document number Area Entry
March 6, 2023 2023/10 Gaz KR RAW: Rule 18ter(2)(ii) GP following a provisional refusal
December 1, 2022 2022/49 Gaz JP RAW: Rule 18ter(2)(ii) GP following a provisional refusal
September 29, 2022 2022/40 Gaz CA Rejection
August 1, 2022 2022/31 Gaz MX Rejection
June 22, 2022 2022/28 Gaz RAW: Limitation
May 17, 2022 2022/20 Gaz CH Rejection
May 11, 2022 2022/19 Gaz KR Rejection
May 10, 2022 2022/19 Gaz NO Rejection
April 26, 2022 2022/18 Gaz BR Rejection
April 21, 2022 2022/16 Gaz JP Rejection
March 29, 2022 2022/15 Gaz SG RAW: Rule 18ter(2)(ii) GP following a provisional refusal
February 28, 2022 2022/9 Gaz RU RAW: Rule 18ter(2)(ii) GP following a provisional refusal
February 25, 2022 2022/8 Gaz GB Rejection
February 7, 2022 2022/9 Gaz IN RAW: Rule 18ter(2)(ii) GP following a provisional refusal
February 2, 2022 2022/5 Gaz IL Rejection
January 6, 2022 2022/1 Gaz NZ Rejection
November 16, 2021 2021/46 Gaz EM Rejection
September 27, 2021 2021/39 Gaz RU Rejection
September 15, 2021 2021/37 Gaz AU Rejection
August 27, 2021 2021/36 Gaz SG Rejection
August 23, 2021 2021/35 Gaz CN Rejection
June 28, 2021 2021/28 Gaz IN Rejection
March 15, 2021 2021/23 Gaz US Registration

ID: 141598098