01
Chemical and organic compositions for use in the manufacture
of food and beverages; proteins for use in the manufacture
of food and beverages; chemicals used in industry; chemicals
and chemical preparations used in the manufacture and
formulation of cosmetics, toiletries, hair care
preparations, perfumes, perfume compositions, eau de
toilette, fragrances, colognes, soaps, detergents, fabric
softeners, odorants, deodorants, household cleansers,
household deodorizers, household disinfectants, oral care
preparations, scented textiles, industrial detergents,
candles and air fresheners; ingredients for food and dietary
supplements, namely, emulsifiers, texturants, sweeteners,
food preservatives, plant-based proteins and cultures;
enzymes and microorganisms for use in the manufacture of
household detergents, textiles, animal health and
nutritional products, beverage brewing, personal care
products, food, biorefineries, agricultural biologics and
probiotics; betaine, glucan and excipients as raw materials
for use in the manufacture of industrial products, consumer
and household products; ingredients used in food for babies
in the nature of human milk oligiosacchrarides
03
Food flavorings, being essential oils; essential oils;
natural and synthetic essential oils for use in the
manufacture of flavored foodstuffs, smoking tobacco
compositions, smoking tobacco articles, chewing tobacco
compositions, chewing gums, oral care products, beverages,
pharmaceuticals, cosmetics, skin care preparations, facial
care preparations, body care preparations, soaps, shave
creams and lotions, after-shave, deodorants and
antiperspirants, perfumes, household detergents, air
fresheners and scented room sprays, scented linen water,
fabric softeners, fabric refresher sprays, cleaning
preparations, and toiletries; fragrance preparations for use
in cosmetics, skin care preparations, facial care
preparations, body care preparations, soaps, shave creams
and lotions, after-shave, deodorants and antiperspirants,
perfumes, household detergents, air fresheners and scented
room sprays, scented linen water, fabric softeners, fabric
refresher sprays, cleaning preparations, and toiletries
05
Dietary and nutritional supplements; dietetic foods and
beverages adapted for medical use; biocides; enzymes and
proteins for use in food and nutritional supplements (term
considered too vague by the International Bureau - Rule 13
(2) (b) of the Regulations); personal care additives in the
nature of anti-microbial agents preservatives, enzymes and
microorganisms (term considered too vague by the
International Bureau - Rule 13 (2) (b) of the Regulations);
pharmaceutical excipients
29
Dairy-based premixed powders, namely, whipped powders used
in the preparation of meringue, cream puff filling powders,
marshmallow powders and icing powders; hard vegetable fats
used in the manufacture of candy; meat extracts; preserved,
frozen, dried and cooked fruits and vegetables; jellies,
jams, compotes; dairy-based mixtures, emulsions and
seasonings for manufacture of dairy products, namely,
creams, milk, yogurt, butter, cheese, caseins, and ice
creams (term considered too vague by the International
Bureau - Rule 13 (2) (b) of the Regulations); non-dairy
products, namely, non-dairy creamer, almond, soy and coconut
(term considered too vague by the International Bureau -
Rule 13 (2) (b) of the Regulations); edible oils and fats
30
Food flavorings, other than essential oils; supplies for
bakers, confectioners, ice cream manufacturers and the food
trade in general, namely, food flavoring extracts, emulsions
and concentrates not from essential oils; non-dairy based
premixed powders-namely, whipped powders used in the
preparation of meringue, cream puff filling powders,
marshmallow powders and icing powders (term considered too
vague by the International Bureau - Rule 13 (2) (b) of the
Regulations); prepared icings; non-dairy based frappe
powder, icing-powder, marshmallow icing, whip-powder,
foam-powder, flavoring extract, jelly-powder, dry
pie-filling, dipping-cream for candies, and syrup-like
preparation for making of candies (term considered too vague
by the International Bureau - Rule 13 (2) (b) of the
Regulations); pastry toppings and cream roll fillings (term
considered too vague by the International Bureau - Rule 13
(2) (b) of the Regulations); coffee; tea; cocoa; coffee
substitutes, namely, artificial coffee or vegetable
preparations for use as coffee; sugar; rice; tapioca; sago;
flour; processed cereals; bread; pastries; confectionery,
namely, candy; edible ices; honey; bulgur; cornmeal;
treacle; yeast; baking powder; salt; mustard; vinegar;
sauces; spices; aroma chemicals, not being essential oils,
for use as flavoring in food and beverage
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