29
Meat; fish, poultry and game (none being live); meat
extracts; prepared, preserved, dried and cooked fruits and
vegetables; jellies for food, jams; eggs, milk and milk
products for food for human consumption; edible oils and
edible fats, snack foods consisting principally of meat,
fish, poultry and game, prepared fruits and vegetables,
eggs, milk and milk products; crisps; meals and constituents
for making meals consisting principally of meat, fish,
poultry and game, prepared fruits and vegetables, eggs, milk
and milk products; processed nuts; frozen foods consisting
principally of meat, fish, poultry and game, prepared fruits
and vegetables, eggs, milk and milk products; soups;
prepared salads
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial
coffee; flour and preparations made from cereals for food
for human consumption, bread, pastry and non-medicated
confectionery; ices; honey, treacle; edible yeast, baking
powder; salt included in this class; pepper; mustard;
vinegar, sauces (condiments); spices (other than poultry
spices); ice, snack foods made principally of rice, flour,
cereals, bread, pastry and confectionery; popcorn, pizzas;
meals and constituents for making meals made principally of
rice, flour, cereals, bread, pastry and confectionery; pies
included in this class; frozen foods made principally of
rice, flour, cereals, bread, pastry and confectionery;
pasta, pasta sauces; prepared pasta meals; fruit sauces;
dried herbs
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