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Absinthe; acanthopanax wine (ogapiju); aguardiente
[sugarcane spirits]; alcohol (rice -); alcoholic aperitif
bitters; alcoholic aperitifs; alcoholic beverages containing
fruit; alcoholic beverages, except beer; alcoholic beverages
(except beer); alcoholic beverages except beers; alcoholic
beverages (except beers); alcoholic beverages [except
beers]; alcoholic beverages of fruit; alcoholic bitters;
alcoholic carbonated beverages, except beer; alcoholic
cocktail mixes; alcoholic cocktails; alcoholic cocktails
containing milk; alcoholic cocktails in the form of chilled
gelatins; alcoholic coffee-based beverage; alcoholic
cordials; alcoholic egg nog; alcoholic energy drinks;
alcoholic essences; alcoholic extracts; alcoholic fruit
beverages; alcoholic fruit cocktail drinks; alcoholic fruit
extracts; alcoholic jellies as edible drinks; alcoholic
preparations for making beverages; alcoholic punches;
alcoholic tea-based beverage; alcoholic wines; alcopops;
amontillado; anise [liqueur]; anisette; anisette [liqueur];
aperitif wines; aperitifs; aperitifs with a distilled
alcoholic liquor base; arak; arak [arrack]; arrack; arrack
[arak]; baijiu [Chinese distilled alcoholic beverage];
beverages (alcoholic -), except beer; beverages containing
wine [spritzers]; beverages (distilled -); bitters; black
raspberry wine (bokbunjaju); blackberry wine; blackcurrant
liqueur; blended whisky; bourbon whiskey; brandy; cachaca;
calvados; canadian whisky; cherry brandy; Chinese brewed
liquor (laojiou); Chinese mixed liquor (wujiapie-jiou);
Chinese spirit of sorghum (gaolian-jiou); Chinese white
liquor (baiganr); Chinese white liquor [baiganr]; cider;
ciders; cocktails; coffee-based liqueurs; cooking brandy;
cooking wine; cordials [alcoholic beverages]; cream
liqueurs; curacao; dessert wines; digesters [liqueurs and
spirits]; distilled beverages; distilled rice spirits
[awamori]; distilled spirits; distilled spirits of rice
(awamori); dry cider; extracts of spiritous liquors;
fermented spirit; flavored tonic liquors; fortified wines;
fruit (alcoholic beverages containing -); fruit extracts,
alcoholic; fruit wine; gaolian-jiou [sorghum-based Chinese
spirits]; gin; ginseng liquor; grape wine; grappa; herb
liqueurs; hulless barley liquor; hydromel [mead]; Japanese
liquor containing herb extracts; Japanese liquor containing
mamushi-snake extracts; Japanese liquor flavored with
Japanese plum extracts; Japanese liquor flavored with pine
needle extracts
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