29
Preserved, frozen, dried and cooked fruits and vegetables
including grilled vegetables, vegetables and fruits in their
own juice, vegetables preserved in oil, pickled vegetables,
vegetables to be poured onto rice, pasta, salads, toast,
croutons, bruschetta and as side dish and toppings,
vegetable salads, dried; preserved, processed and cooked
pulses; tuna in oil, pickled tuna, tuna in water; preserves
including preserves in oil, pickled preserves, preserved
pulses; pickles, including salted pickles; dips; appetizers
consisting primarily of vegetables; hors d'oeuvres
consisting primarily of vegetables; jellies including
jellies for food, vegetable, fruit, meat and fish jellies;
jams; compotes; olives including prepared, preserved and
dried olives, olive paste
30
Sauces including cooking sauces, sauces used as condiments,
ready-made sauces, pesto sauces, pasta and rice sauces,
pepper sauces, vegetable pastes (sauces), mushroom sauces,
zucchini sauces, basil sauces, garlic sauces, artichoke
sauces, sauces for chicken, fish sauces, flavored sauces,
herb sauces, canned sauces; mixes for preparing sauces, food
dressing (sauces), dressings (sauces) for salad; condiments
including dry condiments, savory sauces used as condiments,
rice and pasta condiments, chili pepper pastes used as
condiments, relish (condiments), sweet pickle (condiment)
35
Wholesale and retail services to the benefit of others, by
means of all communication media, Internet being included,
in relation to preserved, frozen, dried and cooked fruits
and vegetables including grilled vegetables, vegetables and
fruits in their own juice, vegetables preserved in oil,
pickled vegetables, vegetables to be poured onto rice,
pasta, salads, toast, croutons, bruschetta and as side dish
and toppings, vegetable salads, dried, preserved, processed
and cooked pulses, tuna in oil, pickled tuna, tuna in water,
preserves including preserves in oil, pickled preserves,
preserved pulses, pickles, including salted pickles, dips,
appetizers consisting primarily of vegetables, hors
d'oeuvres consisting primarily of vegetables, jellies
including jellies for food, vegetable, fruit, meat and fish
jellies, jams, compotes, olives including prepared,
preserved and dried olives, olive paste, sauces including
cooking sauces, sauces used as condiments, ready-made
sauces, pesto sauces, pasta and rice sauces, pepper sauces,
vegetable pastes (sauces), mushroom sauces, zucchini sauces,
basil sauces, garlic sauces, artichoke sauces, sauces for
chicken, fish sauces, flavored sauces, herb sauces, canned
sauces, mixes for preparing sauces, food dressing (sauces),
dressings (sauces) for salad, condiments including dry
condiments, savory sauces used as condiments, rice and pasta
condiments, chili pepper pastes used as condiments, relish
(condiments), sweet pickle (condiment); advertising,
marketing and promotional services, marketing; business
advice and consultancy relating to management and
organization of franchising outlets and related advertising
and promotion; sales promotional services; presentation of
goods and communication media for retail sales purposes