29
Milk products; meat for human consumption [fresh, chilled or
frozen]; processed meat products; processed seafood products
[other than blocks of boiled, smoked and then dried bonitos
[Katsuo-bushi], dried pieces of agar jelly [Kanten], flakes
of dried fish meat [Kezuri-bushi], fishmeal for human
consumption, edible shavings of dried kelp [Tororo-kombu],
sheets of dried laver [Hoshi-nori], dried brown alga
[Hoshi-hijiki], dried edible seaweed [Hoshi-wakame] and
toasted sheets of laver [Yaki-nori]]; processed vegetables
and fruits; fried tofu pieces [Abura-age]; freeze-dried tofu
pieces [Kohri-dofu]; jelly made from devils' tongue root
[Konnyaku]; soya milk; tofu; fermented soybeans [Natto];
dried flakes of laver for sprinkling on rice in hot water
[Ochazuke-nori]; dried flakes of fish, meat, vegetables or
seaweed [furi-kake]; textured vegetable protein for use as a
meat extender; formed textured vegetable protein for use as
a meat substitute; unformed textured vegetable protein for
use as a meat extender; protein milk
30
Tea; coffee; cocoa; confectionery; bread and buns;
sandwiches; steamed buns stuffed with minced meat
[Chuka-manjuh]; hamburgers [sandwiches]; pizzas; hot dogs
[sandwiches]; meat pies; Worcester sauce; meat gravies;
ketchup; soy sauce [soya sauce]; vinegar; vinegar mixes;
seasoning soy sauce [Soba-tsuyu]; salad dressings; white
sauce; mayonnaise; sauces for barbecued meat; cereal
preparations; instant confectionery mixes; pasta sauce
32
Beer; carbonated drinks [refreshing beverages]; fruit
juices; vegetable juices [beverages]; extracts of hops for
making beer; whey beverages
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