29
Fish, seafood and molluscs; fish and seafood spreads;
anchovy, not live; crab cakes; sea breams [red snappers, not
live] (terms considered too vague by the International
Bureau - rule 13.2.b) of the Common Regulations); cods [not
live]; seafood extracts; fish extracts; anchovy fillets;
fish fillets; kipper fillets; fish jellies; seafood jellies;
steamed cakes of smashed fish and yam (hampen); steamed or
toasted cakes of fish paste (kamaboko); prepared dishes
consisting primarily of fishcakes, vegetables, boiled eggs,
and broth (oden); prepared meals consisting substantially of
seafood; common plaice, not live; lobsters, not live;
salt-fermented sea urchin roe; fish eggs for human
consumption; fish roe, prepared; sea trout roe for food; sea
salmon roe for food; snail eggs for consumption; sea urchins
[not live]; crucian carps, not live; carp [not live];
caviar; squid [prepared]; fish sausages; bottled fish
products; fish, preserved; tinned seafood; canned fish; fish
cakes; crabs, not live; soy sauce marinated crab
(ganjang-gejang); crabs [not live]; fish crackers; shrimps,
not live; shelled prawns; prawns, not live; coconut shrimp;
fish croquettes; salmon croquettes; spiny lobsters; spiny
lobsters, not live; ark-shells [not live]; short-necked
clams [not live]; salmon, not live; shellfish, not live;
clams, not live; swordfish, not live; frozen cooked fish;
frozen shellfish; fish products being frozen; mussels, not
live; non-living molluscs; sea basses [not live]; perches,
not live; blue mussels [not live]; tube-shaped toasted cakes
of fish paste (chikuwa); oysters [not live, for human
consumption]; oysters, not live; seafood [not live]; seafood
preserves; seafoods boiled down in soy sauce (tsukudani);
octopuses [not live]; fish sticks; fish paste; crab roe
paste; seafood paste; flakes of dried fish meat
(kezuri-bushi); blocks of boiled, smoked and then dried
bonitos (katsuo-bushi); sheets of dried laver (hoshi-nori);
processed fish; sea bream, not live; frozen fish; pickled
fish; sweetfish [not live]; fish; fish with chips; boiled
and dried fish; crayfish, not live; quenelles [fish];
quenelles; fish balls; trouts, not live; frozen appetizers
consisting primarily of seafood; prepared entrees consisting
primarily of seafood; prepared snails [escargot]; processed
seafood; mousses (fish -); processed fish products for human
consumption; seafood products; fish meal for human
consumption; dishes of fish; cooked meals consisting
principally of fish; chilled meals made from fish; silkworm
chrysalis, for human consumption; canned snails; cooked
snails; snails prepared for human consumption; escargots;
herrings, not live; tuna, not live; tuna in oil; tuna fish
[not live]; tuna fish [preserved]; silver carps, not live;
artificial fish roes; dried seafood; dried squid; dried
herring roe; dried prawns; sea-cucumbers, not live; steaks
of fish; salted and fermented seafood (jeotgal);
crustaceans, not live; mullet roe salad; sardines, not live;
smoked fish; fish in olive oil; dried fish; salted fish;
soft-shelled turtles [not live]; foods made from fish;
chilled foods consisting predominately of fish; pre-packaged
dinners consisting primarily of seafood; eels, not live;
smoked salmon; whales [not live]; abalones [not live]
30
Boxed lunches consisting of rice, with added meat, fish or
vegetables; sandwiches containing fish fillet; sandwiches
containing fish; prawn crackers; shrimp dumplings; pies
containing fish; sushi; pre-packaged lunches consisting
primarily of rice, and also including meat, fish or
vegetables; pastries consisting of vegetables and fish
31
Live animals, organisms for breeding; sea breams [red
snappers, live] (terms considered too vague by the
International Bureau - rule 13.2.b) of the Common
Regulations); live codfishes; live plaices; lobsters, live;
fish spawn; fish eggs for hatching; edible aquatic animals
[live]; live crucian carps; carp [live]; squid [live]; crabs
[live]; live prawns; live shrimp; spiny lobsters, live; live
spiny lobsters; ark-shells [live]; short-necked clams
[live]; live clams; sea basses [live]; live perches; blue
mussels [live]; oysters, live; live seafood; live octopuses;
fishing bait, live; edible baits; live baits; live trouts;
smolt [live]; salmon, live; live crayfish; aquarium fish;
live fish; live fish [not for food]; anchovy, live;
sardines, live; crustaceans, live; sea-cucumbers, live; live
silver carps; tuna, live; abalones [live]; live eels;
goldfish; herrings, live; live aquatic creatures; live fish,
other than for human consumption; live fish for human
consumption; live fish for food purposes; live cuttlefish;
live aquarium coral; live coral; calamari, live
40
Food and beverage treatment; food and drink preservation;
freezing of foods; cooked foods (treatment of -); processing
of foodstuffs for use in manufacture; fish processing; food
processing; food grinding; smoke house services for smoking
food; smoking of fish; food smoking
44
Technical consultation in the fields of feeding and raising
fish, shrimp and other farm-raised marine life; pest control
services for agriculture, aquaculture, horticulture and
forestry; fish farming services; branding of animals;
aquaculture services
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