29
Meat, fish, poultry and game; meat extracts; preserved,
dried and cooked fruit and vegetables; jellies, jams,
compotes; eggs, milk and dairy products; oils and fats;
bouillons; charcuterie; candied fruits; canned fruit and
vegetables; ham; potages (soups); soups; fruit salads;
salted meats; vegetable salads, low-fat potato chips;
potato chips, chips (potatoes); fruit-based snack food;
milkshakes; prepared dishes based on the above products
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial
coffee; flours and preparations made from cereals, cereal
bars, muesli; bread, pastry and confectionery, macaroons
(pastry); pâté (pastries); petits fours (cakes);
petit-beurre biscuits; edible ices; frozen yogurt (edible
ices); honey, treacle; yeast, baking powder; salt,
pepper, mustard; spices; peppers (seasonings); vinegar,
mayonnaise; sauces (condiments); spices; tomato sauce;
ketchup (sauce); pesto (sauce); cake frosting [icing]; ice
for refreshment; rusks; cookies; biscuits, cookies;
waffles; puddings; gingerbread; cakes; buns; bread
rolls; brioche bread; buns; Viennese pastries, pancakes,
pizzas; sandwiches; meat pies; cheeseburgers (sandwiches);
cereal-based snacks; rice-based snacks; salad dressing;
crackers; quiches; tarts; pies; pasta salads, semolina;
tabbouleh; spaghetti; ravioli; macaroni; noodles;
noodle-based prepared meals; flour-based foods; prepared
dishes based on the above products
31
Almonds; peanuts; fresh fruits and vegetables;
agricultural products (neither prepared nor processed);
grains (seeds) not included in other classes; natural
plants and flowers; cut fresh fruits and vegetables; citrus
fruit; oats; berries (fruits); wheat; sugarcane;
unprocessed cereal grains; fresh mushrooms; fresh
chestnuts; fresh chestnuts; chicory roots; chicory
(salad); fresh lemons; fresh cucumbers; squashes;
spinach, fresh; fresh beans; raw cocoa beans; grains
(cereals); fresh lettuce, fresh green salad (plants);
fresh lentils (vegetables); corn; hazelnuts; coconuts;
fresh onions (vegetables); fresh olives; oranges; leeks,
fresh; fresh peas; potatoes; rhubarb; unprocessed rice;
rye; sesame; cereal bran, wheat bran
32
Mineral and aerated waters and other non-alcoholic
beverages; beverages based on fruit and fruit juices; apple
juices; non-alcoholic cocktails; smoothies (mixed fruit or
vegetable beverages); soda water; lemonades; syrups for
lemonade; syrups and other preparations for making
beverages
43
Services for providing food and drink; temporary
accommodation; coffee shops; cafeterias; self-service
restaurants; catering services; fast food restaurants;
hotels
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