29
Preserved, frozen, dried and cooked fruits and vegetables;
jellies, jams, compotes; milk; milk products; milk
substitutes; edible oils; edible fats; vegetarian and vegan
meat substitutes and fish substitutes, included in this
class; vegan milk and cheese substitute products, included
in this class; prepared meals and semi-prepared meals
consisting principally of vegetables; tofu and tofu products
(tofu predominating); vegetable and vegetarian delicatessen
foodstuffs based on vegetables, fruits, potatoes, salads,
milk products or eggs as far as included in this class;
spreads included in this class made from vegetable,
vegetarian and/or vegan delicatessen foodstuffs ingredients;
prepared meals and semi-prepared meals in fresh,
semi-preserved or preserved form, mainly consisting of
vegetables; charcuterie, including vegetarian; vegetarian
burgers; vegetarian foodstuffs based on meat substitutes
such as soya and/or seaweed; foodstuffs, namely vegetarian
delicatessen foodstuffs, mainly consisting of meat
substitutes and fish substitutes, vegetarian spreads, tofu,
tofu products, processed fruit and vegetables; prepared
meals made of vegetables and/or meat substitutes and fish
substitutes; frozen vegetarian foodstuffs based on
vegetables, fruits, potatoes, salads, pulses, nuts,
mushrooms, soya, meat substitutes, fish substitutes, dairy
substitutes, dairy products or eggs; vegetarian prepared
snacks based on cooked, dried or fresh vegetables;
vegetable-based meat substitutes and fish substitutes;
vegetarian meat substitutes in the form of burgers; soya and
soya-based foodstuffs; tinned fruit and vegetables; meals
made from vegetable, vegetarian and/or vegan delicatessen
foodstuffs ingredients as well as pre-cooked and raw meals
(based on vegetables, fruits, potatoes, milk products or
eggs), salads; vegetable and vegetarian delicatessen
foodstuffs based on pulses, nuts, mushrooms, soya, meat
substitutes, fish substitutes, dairy substitutes or dairy
products (included in this class); spreads made of
vegetables, included in this class; ajvar [preserved
peppers]; albumin milk; seaweed extracts for food; alginates
for culinary purposes; non-alcoholic eggnog; antipasto
salads; apple puree; beans, preserved; bouillon; bouillon
concentrates; fat-containing mixtures for bread slices;
butter; buttercream; dates; curd; yolk of eggs; powdered
eggs; albumen for culinary purposes; white of eggs; peas,
preserved; peanut butter; peanuts, prepared; gherkins;
low-fat potato chips; fatty substances for the manufacture
of edible fats; fruit chips; fruit preserved in alcohol;
fruit jellies; fruit pulp; fruit salads; fruit-based snack
food; jellies for food; gelatine; vegetables, cooked;
vegetables, dried; vegetables, preserved; canned vegetables;
mousses (vegetable -); vegetable salads; toasted laver; hemp
milk (milk substitute); ginger jam; yoghurt; vegetable soup
preparations; cocoa butter; crystallized fruits; potato
chips; potato flakes; potato fritters; cheese; kefir [milk
beverage]; hummus [chickpea paste]; kimchi [fermented
vegetable dish]; coconut butter; coconut fat [for food];
coconut, desiccated; coconut oil; compotes; condensed milk;
jams; garlic [preserved]; soups; croquettes; kumys [kumyss]
[milk beverage]; artificial cream (dairy product
substitutes); flaxseed oil for culinary purposes; lecithin
for culinary purposes; lentils, preserved; corn oil; ground
almonds; margarine; marmalade; milk ferments for culinary
purposes; milk beverages, milk predominating; milk shakes;
whey; prepared nuts; fruit, stewed; preserved fruits; frozen
fruits; fruits, tinned [canned (Am.)]; fruit salads; edible
oils; olives, preserved; olive oil for food; palm kernel oil
for food; palm oil for food; pectin for culinary purposes;
vegetable juices for cooking; piccalilli; pickles;
mushrooms, preserved; pollen prepared as foodstuff;
cranberry sauce [compote]; prostokvasha [soured milk];
curds; colza oil for food; rice milk [milk substitute];
ryazhenka [fermented baked milk]; raisins; cream [dairy
products]; salads (prepared); seeds, prepared; sauerkraut;
fruit peel; whipped cream; sesame oil; tahini [sesame seed
paste]; smetana [sour cream]; soya beans, preserved, for
food; soya milk [milk substitute]; sunflower seeds,
prepared; sunflower oil for food; preparations for making
soup; tofu; tomato paste; tomato purée; tomato juice for
cooking; truffles, preserved; aloe vera prepared for human
consumption; preparations for making bouillon; onions,
preserved; yoghurt and yoghurt products based on soya; oat
milk [beverages]; foodstuffs made from pulses
30
Coffee; tea; cocoa; artificial coffee; rice; tapioca; sago;
flour; preparations made from cereals; bread; pastry and
confectionery; edible ices; ice cream; sugar; honey;
treacle; yeast; baking-powder; salt; mustard; vinegar,
sauces (condiments); spices; ice; vegetable, vegetarian and
vegan delicatessen foodstuffs, mainly consisting of pasta,
included in this class; aforesaid goods, where possible,
also in the form of prepared meals, semi-prepared meals or
in frozen form; spreads based on cocoa, chocolate, nuts or
honey (included in this class); vegetarian and/or vegan
pies, included in this class; vegetarian foods based on
cereal products, yeast and/or spice pastes; foodstuffs made
from cereal products or other vegetable products, namely
pulses, rice, noodles; sauces with a vegetable base;
prepared foodstuffs in the form of vegetarian meals or as
snack food made from flour or cereals; ready-to-eat meals
made from vegetarian foods based on cereal products, yeast
and/or spice pastes; pasta with vegetarian and/or vegan
fillings; vegetable, vegetarian and vegan delicatessen
foodstuffs, mainly consisting of pasta, as far as contained
in this class; edible ices and ice cream based on soya;
vegetarian and vegan confectionery; seaweed [condiment];
aniseed; flavourings, other than essential oils, for
beverages; flavourings, other than essential oils; wheat
flour; flavourings, other than essential oils, for cakes;
pastries; beer vinegar; thickening agents for cooking
foodstuffs; binding agents for ice cream; flowers or leaves
for use as tea substitutes; bean meal; candy; buns;
unleavened bread; canapes; petit-beurre biscuits;
cheeseburgers [sandwiches]; chow-chow [condiment]; chutneys
[condiments]; couscous [semolina]; curry [spice]; custard;
mousses (dessert -) [confectionery]; iced tea; peanut
confectionery; essences for foodstuffs, except etheric
essences and essential oils; vermicelli [noodles]; fondants
[confectionery]; fruit sauces; spring rolls; pastries; fruit
jellies [confectionery]; hominy; pearl barley; husked
barley; barley meal; barley (crushed -); tea-based
beverages; cereal flakes; cereal bars; cereal-based snack
food; condiments; cloves [spice]; glucose for culinary
purposes; gluten additives for culinary purposes; semolina;
groats for human food; crushed oats; oat flakes; oat groats;
oat kernels; halvah; ginger [spice]; frozen yoghurt
[confectionery ices]; coffee flavorings [flavourings];
artificial coffee; vegetal preparations for use as coffee
substitutes; coffee based drinks; cocoa-based beverages;
candy; capers; caramels; potato flour; chewing gum; cookies;
ketchup [sauce]; cooking salt; salt for preserving
foodstuffs; crackers; processed herbs; herbal teas, not
medicinal; cakes; cake frosting [icing]; garden herbs,
preserved [seasonings]; cake mixtures in powder form; cake
dough; turmeric; liquorice [confectionery]; stick liquorice
[confectionery]; flaxseed for human consumption; corn,
milled; corn, roasted; corn flakes; hominy grits; corn
flour; grits; macaroni; macaroons [pastry]; maltose; malt
for human consumption; malt biscuits; malt extract for food;
malt sugar; almond confectionery; marinades; marzipan;
almond paste; mayonnaise; sea water for cooking; farinaceous
foods; molasses for food; coffee beverages with milk; cocoa
beverages with milk; chocolate beverages with milk; pastry
dough; nutmeg; muesli; oat-based food; noodle-based meals;
pasta; palm sugar; breadcrumbs; sauces for use with pasta;
pâtés en croûte; pies; lozenges [confectionery]; pesto
[sauce]; petits fours [cakes]; pancakes; pepper;
gingerbread; mint for confectionery; candy mints; peppers
[seasonings]; pizza; popcorn; propolis; high-protein cereal
bars; puddings; popcorn; quiches; processed quinoa; ravioli;
rice cakes; rice-based snack food; relish [condiment]; ice,
natural or artificial; coffee (unroasted -); saffron
[seasoning]; preparations for stiffening whipped cream;
dressings for salad; sandwiches; sauces (spices); leaven;
chocolate; chocolate-based beverages; mousses (chocolate -);
black cumin; celery salt; bread rolls; mustard meal; soya
bean paste [condiment]; soya flour; soya sauce; sherbets
[ices]; sauces [condiments]; spaghetti; powders for making
ice cream; baking soda [bicarbonate of soda for cooking
purposes]; starch for food; star aniseed; sweeteners
(natural -); tabbouleh; tacos; tapioca; tapioca flour;
dough; ferments for pastes; pasta; tomato sauce; tarts;
tortillas; vanilla [flavoring] [flavouring]; vanillin
[vanilla substitute]; waffles; cream of tartar for culinary
purposes; wheat germ for human consumption; spices; aromatic
preparations for food; chicory [coffee substitute]; cinnamon
[spice]; gluten prepared as foodstuff; sugar almonds;
confectionery for decorating Christmas trees; confectionery;
rusks; seitan and seitan products
31
Agricultural, horticultural and forestry products; raw and
unprocessed seeds and grains [seeds]; fresh fruits and
vegetables; natural plants and flowers; animal foodstuffs;
malt; garden herbs, fresh; unprocessed nuts; unprocessed
quinoa
32
Beers; mineral and aerated waters and other non-alcoholic
beverages; fruit beverages and fruit juices; syrups and
other preparations for making beverages; soya-based
non-alcoholic beverages; oat-based non-alcoholic beverages;
almond-based non-alcoholic beverages; non-alcoholic
beverages based on coconut milk and other plant-based
preparations; non-alcoholic fruit extracts; fruit juice
beverages (non-alcoholic -); non-alcoholic beverages;
non-alcoholic honey-based beverages; aloe vera drinks,
non-alcoholic; aperitifs, non-alcoholic; cider,
non-alcoholic; beer; beer-based cocktails; beer wort;
powders for effervescing beverages; pastilles for
effervescing beverages; cocktails, non-alcoholic; peanut
milk [non-alcoholic beverage]; preparations for making
mineral water; preparations for making aerated water;
essences for making beverages; fruit nectars, non-alcoholic;
fruit juices; vegetable juices [beverages]; extracts of hops
for making beer; ginger ale; isotonic beverages; aerated
water; kvass [non-alcoholic beverage]; lemonades; syrups for
lemonade; lithia water; malt beer; malt wort; milk of
almonds [beverage]; orgeat; mineral water [beverages]; whey
beverages; must; preparations for making beverages;
preparations for making liqueurs; sarsaparilla
[non-alcoholic beverage]; seltzer water; syrups for
beverages; smoothies; soda water; soya-based beverages,
other than milk substitutes; sherbets [beverages]; table
waters; tomato juice [beverage]; grape must, unfermented;
waters [beverages]
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