D'AVÓ

goods and services

29 Abura-age (fried tofu pieces); ajvar (preserved peppers); albumen for culinary purposes; toasted laver; alginates for culinary purposes; preserved garlic; fish-based foodstuffs; kimchi (fermented vegetable dish); aloe vera prepared for human consumption; mussels, not live; almonds, ground; peanuts, prepared; anchovy, not live; appetisers made predominantly of meat and vegetables; tofu-based snacks; herrings; tuna fish; olive oil; olives, preserved; olives stuffed with red peppers and almonds; bacon; lard; nut and seed-based snack bars; organic nut and seed-based snack bars; french fries; low-fat potato chips; milk shakes; soy-based beverages used as a milk substitute; milk beverages, milk predominating; broth; coconut shrimps; prawns, not live; shrimps, not live; caponata; meats; poultry, not live; pork; preserved meat; canned meat; game, not live; packaged meats; salted meats; fruit peel; caviar; onions, preserved; chantilly cream; sauerkraut; blood sausage; citronella oil; white of eggs; curd; rennet; fillings for bruschetta predominantly of meat and vegetables; coconut, desiccated; mushrooms, preserved; ginger jam; apple purée; cranberry sauce (compote); compotes; soup concentrates; tomato paste; broth concentrates; gherkins; pork cutlets; buttercream; silkworm chrysalis, for human consumption; croquettes; crustaceans, not live; jams; peas, preserved; shish kebabs; seaweed extracts for food; meat extracts; fish meal for human consumption; beans, preserved; baked beans in tomato sauce; milk ferments for culinary purposes; liver; fish fillets; potato flakes; processed grape leaves; fruit preserved in alcohol; fruit, stewed; fruit, preserved; frozen fruits; crystallized fruits; fruits, tinned (canned); gelatine; meat jellies; jellies for food; fruit jellies; yolk of eggs; non-alcoholic eggnog; coconut fat; edible fats; processed mustard greens; soya beans, preserved, for food; sea-cucumbers, not live; sheets of dried laver (hoshi-nori); hummus (chickpea paste); isinglass for food; yogurt; vegetable soup preparations; kanten (dried pieces of agar-agar); kephir (milk beverage); kumys [kumyss] (milk beverage); spiny lobsters, not live; crayfish, not live; lobsters, not live; lecithin for culinary purposes; frozen vegetables; vegetables, cooked; vegetables, preserved; vegetables, tinned (canned); vegetables, dried; milk; albumin milk; condensed milk; soya milk (milk substitute); lentils, preserved; butter; peanut butter; cocoa butter for food; coconut butter; apple butter; honey butter; margarine; shellfish, not live; marmalade; fatty substances for the manufacture of edible fats; mussels, not live; fat-containing mixtures for bread slices; vegetable mousses; fish mousses; whipped cream; powdered cream; cream (dairy products); edible birds' nests; prepared walnuts; coconut oil for food; colza oil for food; sunflower oil for food; linseed oil for culinary purposes; corn oil; palm kernel oil for food; bone oil, edible; palm oil for food; sesame oil for food; oils for food; edible oils; oysters, not live; fish roe, prepared; eggs; snail eggs for consumption; powdered eggs; raisins; liver pâté; pectin for culinary purposes; fruit chips; fish, preserved; salted fish; fish, tinned (canned); fish, not live; pickled gherkins; pickles; pollen prepared as foodstuff; fruit pulp; preparations for making broths; preparations for making soup; preparations for making soups, including ham; meats; milk products; prostokvasha (cream); olive puree; tomato purée; cheese; pickled radishes; fillings based on fruit for cakes; prepared meals consisting mainly of meat substitutes; processed collard greens; curd cheese; ryazhenka (fermented baked milk); vegetable salads; fruit salads; legume salads; meat-based snack foods; salmon; sausages; knockwurst; sausages in batter; sardines; suet for food; processed plantain seeds; sunflower seeds, prepared; seeds, prepared; smetana (sour cream); fruit-based snack food; potato fritters; instant soup; pre-cooked soup; soups; whey; whey powder; tomato juice for cooking; vegetable juices for cooking; tahini (sesame seed paste); dates; tofu; tripe; truffles, preserved; animal marrow for food; toasted sheets of laver (yaki-nori); linseed for human consumption; milk of almonds (beverage); peanut milk (non-alcoholic beverage)

30 Saffron (seasoning); sugar; candy rock; palm sugar; gluten additives for culinary purposes; sea water for cooking; liquorice (confectionery); capers; vermicelli (noodles); oat-based food; farinaceous foods; starch for food; star aniseed; aniseed; coffee flavorings [flavourings]; flavourings, other than essential oils, for cakes; flavourings, other than essential oils; flavourings, other than essential oils, for beverages; husked oats; oatmeal; cereal bars; high-protein cereal bars; vanilla flavourings for culinary purposes; tea-based beverages; cocoa-based beverages; coffee-based beverages; chocolate based beverages; cocoa beverages with milk; coffee beverages with milk; chocolate beverages with milk; baking soda (bicarbonate of soda for cooking purposes); cocoa; coffee; unroasted coffee; cinnamon (spice); hominy grits; curry (spice); husked barley; crushed barley; tea; chicory (coffee substitute); chocolate; chow-chow (condiment); chutneys (condiments); condiments; fruit coulis (sauces); cloves (spice); turmeric; couscous (semolina); natural sweeteners; garden herbs, preserved (seasonings); seaweed (condiment); spaghetti; spices; essences for foodstuffs, except etheric essences and essential oils; malt extract for food; flour; flour of oats; potato flour; barley meal; coconut meal for human consumption; bean meal; corn flour; mustard meal; soya flour; tapioca flour; wheat flour; leaven; baking powder; ferments for pastes; oat flakes; chips (cereal products); corn flakes; flowers or leaves for use as tea substitutes; ginger (spice); wheat germ for human consumption; glucose preparations for food; dried wheat gluten; halvah; hominy; iced tea; infusions, not medicinal; ketchup (sauce); yeast; macaroni; mayonnaise; malt for human consumption; maltose; marinades; pasta; thickening agents for cooking foodstuffs; sausage binding materials; honeys; molasses for food; mint for confectionery; corn, milled; corn, roasted; mizu-yokan-no-moto [mixes for making sweet adzuki-bean jelly]; soya sauce; relish (condiment); tomato sauce; macaroni sauce; sauces (condiments); dressings for salad; mustard; muesli; nerikiri [traditional Japanese confectionery consisting of a soft sugared bean-based shell containing sweet bean jam]; nutmegs; almond paste; soya bean paste (condiment); gruel, with a milk base, for food; pesto (sauce); pepper; allspice; peppers (seasonings); sansho powder [japanese pepper in powder form]; preparations made from cereals; aromatic preparations for food; preparations for stiffening whipped cream; vegetal preparations for use as coffee substitutes; flour preparations for food; meat tenderizers for household purposes; propolis; ravioli; noodle-based prepared meals; celery salt; cooking salt; salt for preserving foodstuffs; semolina; groats for human food; sago; cereal-based snack food; artificial coffee; meat gravies; tacos; tabbouleh; noodles; tapioca; seasonings; beer vinegar; vinegar; golden syrup; vanillin (vanilla substitute); piccalilli

32 Seltzer water; waters (beverages); table waters; aerated water; lithia water; mineral water (beverages); aperitifs, non-alcoholic; smoothies containing grains and oats; fruit smoothies; vegetable smoothies; whey beverages; aloe vera drinks, non-alcoholic; non-alcoholic fruit juice beverages; smoothies; isotonic beverages; non-alcoholic honey-based beverages; non-alcoholic beverages; beer; malt beer; beer-based cocktails; cocktails, non-alcoholic; essences for making beverages; non-alcoholic fruit extracts; extracts of hops for making beer; ginger beer; kvass (non-alcoholic beverage); lemonades; beer wort; malt wort; grape must; must; fruit nectars, non-alcoholic; orgeat; pastilles for effervescing beverages; powders for effervescing beverages; preparations for making beverages; preparations for making liqueurs; preparations for making aerated water; preparations for making mineral water; sarsaparilla (soft drink); soda water; sherbets (beverages); cider, non-alcoholic; tomato juice (beverage); fruit juices; vegetable juices (beverages); syrups for beverages; syrups for lemonade

Trademark form	Figurative mark
File reference	1349994
Register number	540120
Countries
Base trademark	No. 540120, March 5, 2015

Application date	February 6, 2017
Expiration date	February 6, 2027

Date	Document number	Area	Entry
November 14, 2018	2018/47 Gaz	OA	Rejection
August 15, 2018	2018/46 Gaz	US	RAW: Rule 18ter(2)(ii) GP following a provisional refusal
May 25, 2018	2018/27 Gaz	CH	Rejection
December 19, 2017	2017/51 Gaz	MZ	Rejection
November 17, 2017	2018/2 Gaz	EM	Rejection
August 30, 2017	2017/43 Gaz	GB	Rejection
June 27, 2017	2017/26 Gaz	US	Rejection
February 6, 2017	2017/22 Gaz	PT	Registration

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Trademark Details Last update: November 22, 2018

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