29
Meat, fish, poultry and game; products made of meat, fish,
poultry and game; preserved, dried or cooked fruits, pulses
and/or vegetables; cooked and/or preserved dishes mainly
consisting of meat, fish, vegetables, pulses and/or
potatoes; ready meals; part prepared meals; bean-based,
fruit-based, nut-based, laver-based, protein based,
soya-based, potato-based indian style snacks; bean-based,
fruit-based, nut-based, laver-based, protein based,
soya-based, potato-based snacks and snack foods; pickles;
pulses; dahls (Indian ready meal mainly consisting of
lentils); food paste; food pastes prepared wholly or
principally from food stuffs included in this class; soups;
edible oils and fats; rice bran oil for food; none of the
aforesaid goods being gram flour
30
Preparations made from cereals; bread and/or bread mixes;
pastry; Indian breads and/or Indian style bread; naan bread;
frozen wraps and/or breads; papadums; samosas; spices; curry
paste; food paste for flavoring food; food paste prepared
wholly or principally from foodstuffs included in class 30;
marinades; marinades containing seasonings; seasonings;
flavourings; flavourings for soups; sauces; cooking sauces;
chutneys; condiments; table condiments; rice; snack food
products made from rice; prepared and/or cooked rice;
prepared and/or semi prepared meals consisting primarily of
rice; cereal-based snack foods; wheat-based snacks; herbs
(processed); none of the aforesaid goods being gram flour
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