29
Meat; fish; poultry; game; meat extracts; meat products;
meat; all types of preserved, dried, cooked, frozen and
otherwise processed fruits and vegetables; jellies, namely
meat, fish, fruit and vegetable jellies; gelatine; jams,
food preserves; eggs, cheese, milk and other dairy products;
soups and preparations for making soups, bouillon and
consommé; edible oils and fats, preserved olives and olive
oil, preserves and preserved food products, namely meat,
fish, fruits and vegetables, all preserved, food pickled in
vinegar, namely meat and poultry in vinegar; products
derived from the processing of tomatoes; pastes and spreads
for sandwiches consisting wholly or mainly of meat or fish
or vegetables; ready-made meals and snacks based on the
aforesaid goods; edibles and milk based drinks, in
international class 29; ready-made meals, primarily of meat
and vegetables, and packed dishes consisting of the
aforesaid goods
30
Coffee; tea; cocoa; chocolate; sugar; rice; flour;
preparations made from cereals and preparations manufactured
from cereals; bakery goods; bread; cookies; cakes; pastries;
pastry and confectionery; sweetmeats; edible ices; honey;
yeast; baking powder; table salt; mustard; pepper; vinegar;
tomato ketchup; sauces of all kinds, in particular barbecue
sauce, steak sauce; seasonings of all kinds for grilling and
cooking; capers; chutneys; tomato chutney; preserved ginger;
horseradish for sauces; dressings for salad; mayonnaise;
flavorings and essences, other than essential oils and not
included in other classes; sandwiches; pizza; pasta; snacks
and prepared and packed dishes based on the aforesaid goods;
foods and beverages in class 30 made wholly or principally
of any of the foregoing
43
Services of restaurants, in particular with grilled dishes;
bar services
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