21
Household and kitchen utensils and containers; combs and
sponges; brushes; brush-making materials; articles for
cleaning purposes; steel wool; unworked or semi-worked
glass; glassware, porcelain and earthenware; woks; spice
mills, graters, presses; containers for household or
kitchen, namely spice and salt cellars, spice and salt
containers and matching lids and mounts and shelves;
cruet-stands and sets, vinegar and oil cruet stands and
sets; vinegar and oil carafes and containers; mixers, manual
(shakers), spray bottles for oil and products based on oil
and for vinegar; chopsticks, chopstick cases; bamboo mats
for making sushi (household and kitchen items)
29
Meat, fish, poultry and game; meat extracts; fruits and
vegetables; jellies; jams, compotes; eggs, milk and milk
products; edible oils and fats; ragout dish consisting
primarily of meat or fish and vegetables; vegetarian sausage
made from soy protein (soy sausage); fried vegetable balls
made from soy (meat substitute) and goulash made from soy;
meat, fish, fruit and vegetable aspics; fruit or vegetables
preserved in oil, mustard, vinegar or syrup (pickled);
artichokes, artichoke hearts, chillies; processed peppers;
chick peas; legumes, lentils; vegetable and fruit sprouts;
olives, filled olives; chilli peppers processed; piri-piri
(chilli peppers); gherkins (cornichons); processed nuts; soy
sprouts; sweet chestnuts; puree of sweet chestnuts; pickles;
processed mushrooms; preserved truffles; truffles spreads
(truffles creams); gelatine for food; vegetable juices for
cooking; oils, including spice oils, mushroom oils, herbed
oils, fruit oils, vegetable oils, berry oils, garlic oils,
seed oils, nut oils, truffle oils, olive oils, spiced oils;
dips and preparations for the making of dips; pastes
consisting of meat, fish, poultry, game, meat extracts,
vegetable and dairy products, with added spices; purees
consisting of tomatoes, beans, sweet chestnuts, peas; ragout
fin; hummus (chickpea paste); truffle paste; liver pate;
meat, fish poultry and game pâté; fonds, stocks;
concentrates for the preparation of soups; soups, consommés,
bouillons, broths; vegetable, meat and poultry broth
concentrates, stock cubes; preparations for making soups,
consommés, bouillons and broths, each of these also in
dehydrated form; mirepoix; soya milk, coconut milk, cheese;
tofu; fruit jams and marmalades; bread spreads; foodstuffs
produced mainly from beans or chick peas with added soy
flour, including falafel; preparations made from flaxseed;
alga extracts; seaweed (processed), sheets of seaweed; snail
eggs; processed snails and molluscs and crustaceans; crisps,
krupuk; snacks and small snacks, mainly consisting of meat,
fish, crustaceans and molluscs, poultry, game, meat
extracts, dairy products, soups, mushrooms, fruit,
vegetables, potatoes, soybeans, fruits, nuts or seeds;
convenience food or ready-to-eat meals, mainly consisting of
meat, fish, crustaceans and molluscs, poultry, game, meat
extracts, dairy products, soups, mushrooms, fruit,
vegetables, potatoes, soybeans, fruits, nuts or seeds;
antipasti, instant dehydrated mixtures for convenience
meals, soups, salads; fillings and mixtures, mainly
consisting of meat, fish, crustaceans and molluscs, poultry,
game, meat extracts, dairy products, mushrooms, fruit,
vegetables, potatoes, soya beans, fruits, nuts or seeds;
dietetic foodstuffs (not for medical use); spreads, toppings
and icings for foodstuffs; soya drinks; preparations made of
sesame; all the aforementioned goods also preserved, as
convenience food or ready-to-eat meals, also deep-frozen and
as dietetic foodstuffs
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial
coffee; flour and preparations made from cereals; bread,
pastry and confectionery, edible ices; honey, treacle;
yeast, baking-powder; salt, mustard; vinegar, sauces;
spices; ice; aromatic flavouring compounds and agents;
seasoning and aromatized salts, spice essences, spice
extracts, seasoning herbs, seasoning herbs in oil, dried
kitchen and culinary herbs, spice mixes and blends, spice
paste, seasoning salts, spice preparations, seasoning
preparations; salt for preserving foodstuff, sauces for
spicing; dressings; mixtures of kitchen herbs; herbs in oil;
bay leaves, spice cloves, ginger, allspice, juniper berries
(condiments), saffron, coriander; spices for making
preserves and pickles; bicarbonate of soda; spices,
flavourings, condiments and seasonings; aromas for
seasoning, flavouring extracts, seasoning agents and
preparations, seasoning mixtures, seasoning pastes, spices
and seasonings for decorating, flavouring salts; spicy
sauces, sauces for flavouring; preparations for flavouring;
seasoning preparations, also in the form of cubes; sambal;
salsas; chutneys; marinades; marinades for seasoning;
seasoning blossoms, flowering herbs; dried chilli peppers
(seasoning), dried piri-piri (chilli peppers, seasoning);
flavoured sugar, vanilla flavoured sugar, vanilla sugar;
mixtures of sugar and cinnamon; mixtures of sugar and
spices; cane sugar; edible coatings for foodstuff; meat
tenderizers (spices); flavour enhancers, brines and
marinades for meats for household purposes; bread crumb
coating; flavourings (plant- derived), flavour extracts,
process flavourings and smoke flavourings, essences;
additives for the baking industry, namely aromatics for
baking; sauces, including demi-glace, mother sauces (basic
sauces), pesto, mustard sauces, vinaigrettes and dressings
for salads (liquid or dry), fruit sauces; dips and
preparations for the making of dips; meal mixes and
convenience products for easy cooking in dried, paste-like
or liquid form, consisting of flavouring and seasoning
ingredients, technical additives for foodstuffs such as
thickeners or emulsifiers and flavouring ingredients, in
particular dairy products, vegetables, fruits, mushrooms,
flavours, spices and herbs; golden syrup, maple syrup; dry
mixtures for sauces and salad dressings (liquid or dry);
dressings (mixtures of oil and vinegar); sauce and gravy
thickener; ketchup; mayonnaise; capers; caper fruits and
berries; cereal products for human consumption, muesli,
couscous, bulgur, polenta, farinaceous foods; rice noodles;
glass noodles; pasta; pasta with cheese, meat or vegetable
fillings; pasties; yeast dough concentrate; croutons; baked
goods with onions and cheese; flatbread optionally filled or
topped or to be filled or topped, like burritos, fajitas,
tacos, enchiladas and chimichangas; wheat, rice and corn
products for nibbling made by extrusion, in particular
tortillas, nachos, tacos, crackers; baked goods to be
prepared ready for consumption in a toaster, in particular
savoury baked sandwiches; corn flakes; maize grains;
vol-au-vents; baking mixtures and ready-for-baking mixtures
(in powder form), including bake mixes with spices and
flavourings; flour-milling products; tacos, tortillas;
tapioca flour; puddings, sweets and desserts; bread spreads;
raising agent for bakery products, namely bicarbonate of
soda, salt of hartshorn and dry yeast for cooking; agents
for making cake and bake mixtures and doughs fluffy;
chocolate, nougat; confectionery; products containing tea
(with added vitamins and/or flavoured and/or as instant
products and/or with added minerals), iced tea, beverages
with tea or tea-based beverages, herbal and fruit infusions,
tisanes, kombucha; rice paper (edible); yeast, yeast
products, processed bran (cereal preparations) and bran
preparations; foodstuff produced mainly from soy flour with
beans and chickpeas, including soy balls; soy pastes (miso);
yeast in pill or capsule form; rose water; noodle-based
prepared meals, pasta-based prepared meals, rice-based
prepared meals; tacos, taco shells, tortillas, wraps;
crisps; snacks and small snacks, mainly consisting of
cereals, foodstuff made from cereals, rice, pasta,
condiments, spices or bakery products; convenience food or
ready-to-eat meals mainly consisting of cereals, foodstuff
made from cereals, rice, pasta, condiments, spices or bakery
products; antipasti, dry mixtures for instant meals, salads;
fillings and mixtures mainly consisting of cereal, foodstuff
made from cereals, rice, pasta, condiments or bakery
products; fried potato cakes; pâtés [pastries]; dietetic
foodstuffs; compounds (coatings and icings for cooking);
dextrose, dextrose fumigant for consumption; monosodium
glutamate, sodium glutamate; edible coatings for foodstuff;
sprayable condiments for foodstuff; thickening agents for
culinary use; binding agents for sausages; gluten for
consumption; food coating compounds; spicing coatings
(flavouring coverings) for foodstuff all aforementioned
goods also preserved, as convenience food or instant meals,
also deep-frozen and dietetic foodstuff (not for medical
use)
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